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FAO's South-South and Triangular Cooperation Strategy in Action

Fostering partnerships among the Global South








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    Brochure, flyer, fact-sheet
    South-South and triangular cooperation 2019
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    As of 2019, FAO has approximately 40 South-South and Triangular Cooperation (SSTC) projects in more than 90 host countries. Moreover, different Trust Funds (TFs) have been established, partnering with countries such as Brazil, the People’s Democratic Republic of China, Japan, Mexico, Morocco and the Republic of Korea. FAO’s SSTC Gateway is a platform designed to facilitate knowledge and partnership brokering for SSTC in the agriculture and rural development sector. The platform comprises good practices, technical guidance documents, videos from the agriculture and agri-food sector, a SSTC expertise database and allows users to submit SSTC-related inquiries. This scale-up note is part of a series of SSTC scale-up notes, which provide insight into FAO's role in SSTC.
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    Brochure, flyer, fact-sheet
    South-South and Triangular Cooperation Guidelines for Action
    Living document
    2022
    The Food and Agriculture Organization of the United Nations (FAO) has embraced South-South and triangular cooperation (SSTC) as a key delivery modality to catalyse agricultural development, food security, rural development, poverty reduction and nutrition over the past two decades. FAO has strengthened its support for SSTC since 2012, and the SSTC portfolio has been expanding in line with the progressive institutionalization of SSTC in FAO. The main objective of the new SSTC Guidelines for Action is to develop a results-focused vision and structure, providing strategic direction for FAO’s SSTC programme and strengthening FAO’s position as global advocate, convener, broker, facilitator and enabler of SSTC in the area of agri-food systems.
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    South-South and Triangular Cooperation in FAO - Strengthening partnerships to achieve the Sustainable Development Goals 2019
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    Sustainable Development calls for strengthened partnerships in the implementation of the 17 Sustainable Development Goals (SDGs), including North–South, South–South, and triangular partnerships. The report South–South and Triangular Cooperation in FAO: Strengthening Partnerships to Achieve Sustainable Development Goals illustrates how South–South and triangular cooperation (SSTC) can be leveraged to enhance agricultural productivity and improve food security and nutrition in the developing world. It aims to deepen the understanding of the role and contribution of SSTC to agricultural development, food security, and nutrition. The report also offers practical lessons on how SSTC could be further strengthened and scaled-up in the implementation of the 2030 Agenda with the support of the United Nations system, multilateral organizations and other development partners.

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