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نکات کلیدی محل بود و باش حیوانات

Year of publication 2024

Place of publication Rome, Italy ;

Pages 1

Author FAO

Publisher FAO ;

Product type Poster, banner

Synopsis (short abstract) Improving the conditions of animal stables is a crucial component of promoting sustainable and responsible livestock farming. The Livestock Farmer's Field School emphasizes hands-on training in animal housing design, ventilation systems, and bedding management. By teaching farmers how to construct more comfortable, hygienic, and environmentally friendly stables, the program helps reduce stress and disease in livestock, leading to better animal welfare. Well-designed stables also improve productivity, as healthier animals are more efficient at converting feed into meat, milk, or other outputs. Additionally, proper manure handling and storage in these upgraded facilities can mitigate the environmental impacts of waste, reducing greenhouse gas emissions and protecting nearby water sources. Overall, the stable improvement focus of the Livestock Farmer's Field School is a key strategy for balancing the needs of livestock, farmers, and the wider ecosystem.

Language Afghan, Persian, Dari

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    This poster emphasizes the importance of hygienic milking practices in ensuring high-quality and safe dairy production. The Livestock Farmer's Field School strongly emphasizes promoting hygienic milking practices to ensure high-quality and safe dairy production. The program provides comprehensive training on sanitation procedures, udder care, and milk handling techniques. By teaching farmers these best practices, the field school helps reduce the risk of bacterial contamination and guarantees the milk produced meets rigorous food safety standards. This focus on hygienic milking contributes to better animal health and welfare, while also delivering a consistently high-quality dairy product to consumers. Together with the program's other initiatives, such as stable improvements and sustainable farming methods, the emphasis on hygienic milking equips livestock farmers with the skills and knowledge needed to raise animals humanely and operate profitable, environmentally responsible dairy enterprises
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    نکات کلیدی افزایش عاید از مالداری 2024
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    To increase farmer knowledge on income generation through livestock, it's important to create visually appealing and informative posters that effectively convey the benefits and potential profitability of livestock farming. To increase farmer knowledge and adoption of profitable livestock farming practices, the Livestock Farmer's Field School emphasizes the creation of visually appealing and informative posters. These posters effectively convey the benefits and income-generating potential of sustainable livestock production. By using eye-catching designs and clear, accessible language, the posters are able to capture farmers' attention and communicate complex topics in an engaging manner. The visual resources cover a range of subjects, from improving animal health and welfare to optimizing productivity and exploring diversified income streams. This allows farmers to gain a comprehensive understanding of how to transform their livestock operations into thriving, profitable enterprises. Complementing the hands-on training and peer-to-peer learning at the field school, these impactful posters serve as valuable takeaway materials that farmers can reference and apply directly on their own farms. The emphasis on visually appealing and informative poster design is a key strategy for empowering livestock producers to enhance their livelihoods and contribute to more sustainable food systems.
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    Book (stand-alone)
    AFGHANISTAN - Rapport spécial - 8 septembre 2004 2004
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    La production agricole a de nouveau fortement chuté en Afghanistan du fait de l'insuffisance des précipitations en certains endroits et de la sécheresse dans d'autres. Il s'agit là d'un véritable revers pour la solide reprise constatée ces deux dernières années après une longue période de sécheresse catastrophique et de mauvaises récoltes dans la plupart du pays. Les cultures de céréales non irriguées, en particulier de blé et d'orge, ont été compromises par des précipitations inférieures à la moyenne et irrégulières, ainsi que par le fort recul des superficies ensemencées par rapport à l'an dernier. Des maladies phytosanitaires, comme le souné et la rouille brune, ainsi que les mauvaises herbes ont compromis de vastes superficies sous céréales, en particulier dans le nord, tandis que les maladies fongiques et virales ont dévasté les vergers dans le centre et le centre-est de l'Afghanistan. La distribution en certains endroits du pays de semences diluées inadéquates s ans mise à l'essai préalable, s'est révélée catastrophique pour de nombreux agriculteurs; bon nombre d'entre eux ont utilisé les cultures ainsi obtenues comme fourrage, car elles n'ont pas produit de grains. Les épizooties sont nombreuses dans l'ensemble du pays, ce qui nuit gravement aux moyens de subsistance des agriculteurs et à la nutrition de la majorité des ménages ruraux.
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