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Book (stand-alone)FAO / INFOODS Guidelines: Guidelines for Checking Food Composition Data prior to the Publication of a User Table/Database - Version 1.0 2012
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Book (stand-alone)FAO/INFOODS food composition database for biodiversity - version 4.0 (BioFoodComp4.0) 2017
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No results found.The Biodiversity Database is a global repository of analytical data on food biodiversity of acceptable data quality. It is hoped that in the future, more and better data will be available in order to further develop the Biodiversity Database and provide this essential tool for the investigation and promotion of the sustainable use of food biodiversity and for mainstreaming food biodiversity into nutrition projects, programmes and interventions. The Pdf file represents the user guide and the Exce l file contains the related data. -
Book (stand-alone)FAO/INFOODS Food Composition Database for Biodiversity Version 3.0 – BioFoodComp3.0 2015
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No results found.These are the user notes for the FAO/INFOODS Food Composition Database for Biodiversity v3.0. It includes: - background and objectives of the data, - explanation of how to read and interpret the data, definitions of nutrient components and terminology used in the database, assumptions and limitations of the data - what changes have been made to the data since the previous version.
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