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Brochure, flyer, fact-sheetBrochureDesert locust preventive control strategy in the Central Region Commission 2024
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The desert locust Schistocerca gregaria (DL) is one of the most devastating pests in agriculture. According to the Food and Agriculture Organization of the United Nations (FAO), the central region area (of the Red Sea and Horn of Africa) is considered the source of many DL outbreaks. The Horn of Africa and Arab peninsula recently faced the worst DL crisis in over 25 years, and the most serious in 70 years for Kenya. The occurrence of outbreaks and upsurges represents a serious threat to the food security and livelihoods of the region. It is imperative to recognize the gravity of such situations and take necessary measures to mitigate their impact. Failure to do so could have severe consequences, including hunger, malnutrition, and economic instability. Thus, it is crucial to prioritize the prevention and control of these outbreaks to safeguard the well-being of individuals and the prosperity of the region.Established in 1967, the Commission for Controlling the Desert Locust in the Central Region (CRC) plays a key role in enhancing Member Countries’ early preparedness and response capabilities with regard to DL and to address any gaps between calm situations and emergency situations, so that emergencies can be resolved efficiently and effectively. -
BookletCorporate general interestStandard Operating Procedures (SOP) for Desert Locust Ground Survey 2021The Standard Operating Procedures (SOP) for Desert Locust Ground Survey provide concise instructions for effective and safe ground survey operations against the Desert Locust to increase the resilience of livelihoods from Desert Locust damage. These instructions are intended for use by the field staff involved in Desert Locust monitoring to help them avoid dangerous, ineffective or wasteful operations. The SOP may be helpful for senior managers and international partners to better understand survey operation procedures.
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Book (stand-alone)General interest bookA Report on the 33rd Session of the Commission for Controlling the Desert Locust in the Central Region and the 37th Executive Committee Meeting
Kuwait City, Kuwait, 24–28 November 2024
2025Also available in:
The Director-General of the Food and Agriculture Organization of the United Nations (FAO) invited Member States of the Commission for Controlling the Desert Locust in the Central Region, including Bahrain, Djibouti, Egypt, Eritrea, Ethiopia, Iraq, Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia, Somalia, the Sudan, the Syrian Arab Republic, the United Arab Emirates, and Yemen, to attend the 33rd Session of the Commission for Controlling the Desert Locust in the Central Region, to be held in Kuwait City, Kuwait, from November 24 to 28, 2024.Invitations were also extended to the Commission for Controlling the Desert Locust in the Western Region (CLCPRO), the Commission for Controlling the Desert Locust in South-West Asia (SWAC), the Desert Locust Control Organization for Eastern Africa (DLCO-EA), the Islamic Development Bank (IDB), the French Development Agency (AFD), the Cooperation Council for the Arab States of the Gulf, the League of Arab States, the United States Agency for International Development (USAID), and the Kuwait Fund for Arab Economic Development (KFAED).
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Book (series)Technical reportCountry profile – Libya
AQUASTAT Report
2016Also available in:
No results found.This country profile describes the state of the water resources and water use, as well as the state of agricultural water management in Libya. The aim of this report is to describe the particularities of the country and the problems met in the development of the water resources, and irrigation in particular. Irrigation trends, existing policies and legislation to water use in agriculture, possible treaties and agreements between countries as well as prospects for water management in agriculture are presented, as described in literature. The AQUASTAT country profiles are based on the information available at the time they have been written or updated, generally every five to ten years. For the most recent reliable country data, reference is made to the AQUASTAT main database. -
Brochure, flyer, fact-sheetBrochureJoint Programme on Gender Transformative Approaches for Food Security and Nutrition
2022 in Review
2023Also available in:
No results found.The 'JP GTA - 2022 In Review' offers a snapshot of the milestones, achievements and activities of the Joint Programme over the course of the past year, with links to articles, publications and event recordings. The report is structured along the four pillars of the JP GTA, with sections focusing on knowledge generation, country-level activities, capacity development and learning, and policy support and institutional engagement. The page on 'knowledge generation' offers an overview of resources published or facilitated by the JP GTA in 2022. Under 'country-level activities' readers will find a summary of the key activities and achievements of the Joint Programme in Ecuador and Malawi. The section on 'capacity development and learning' delves into the JP GTA’s initiatives to share lessons from the Programme and build colleagues' and partners' knowledge and skills. The final pages on 'policy support and institutional engagement' highlight major global and corporate initiatives supported by the JP GTA. -
Book (series)FlagshipThe State of World Fisheries and Aquaculture 2022
Towards Blue Transformation
2022The 2022 edition of The State of World Fisheries and Aquaculture coincides with the launch of the Decade of Action to deliver the Global Goals, the United Nations Decade of Ocean Science for Sustainable Development and the United Nations Decade on Ecosystem Restoration. It presents how these and other equally important United Nations events, such as the International Year of Artisanal Fisheries and Aquaculture (IYAFA 2022), are being integrated and supported through Blue Transformation, a priority area of FAO’s new Strategic Framework 2022–2031 designed to accelerate achievement of the 2030 Agenda for Sustainable Development in food and agriculture. The concept of Blue Transformation emerged from the Thirty-fourth Session of the FAO Committee on Fisheries in February 2021, and in particular the Declaration for Sustainable Fisheries and Aquaculture, which was negotiated and endorsed by all FAO Members. The Declaration calls for support for “an evolving and positive vision for fisheries and aquaculture in the twenty first century, where the sector is fully recognized for its contribution to fighting poverty, hunger and malnutrition.” In this context, Part 1 of this edition of The State of World Fisheries and Aquaculture reviews the world status of fisheries and aquaculture, while Parts 2 and 3 are devoted to Blue Transformation and its pillars on intensifying and expanding aquaculture, improving fisheries management and innovating fisheries and aquaculture value chains. Blue Transformation emphasizes the need for forward-looking and bold actions to be launched or accelerated in coming years to achieve the objectives of the Declaration and in support of the 2030 Agenda. Part 4 covers current and high-impact emerging issues – COVID-19, climate change and gender equality – that require thorough consideration for transformative steps and preparedness to secure sustainable, efficient and equitable fisheries and aquaculture.