Related items
Showing items related by metadata.
-
Brochure, flyer, fact-sheetHigh-profile贸易与可持续发展目标2：政策方案及其权衡 2020随着贸易被视为落实《2030年议程》的一种手段，政策制定者需要确保关注贸易以及影响贸易和市场的政策，作为推动实现可持续发展目标2的工作组成部分。可持续发展目标2涵盖了5个具体目标，不仅确定了目标2的水平和雄心，也会连同贸易本身，构成各国政府截然不同、相互竞争的政策优先事项。因此，政策制定者需要明确并认识到在相互竞争的政策目标之间可能需要进行艰难取舍的领域，并确定解决这些问题的可能方法，这一点十分重要。此外，虽然可持续发展目标2中提出的不同具体目标是相互依存和相互关联的，但必须单独解决每个组成部分的贸易政策相关问题，从而构成更广泛的行动计划。
-
Book (stand-alone)Technical book亚洲部分经济体的快速发展 ? 农业和粮食安全的经验与影响: 中国与印度 2009
Also available in:
This publication is part of a three-volume diagnostic study on lessons learned and implications for agriculture and food security in the context of rapid growth in selected Asian economies: China, India, Republic of Korea, Thailand and Viet Nam. This second volume presents the country studies for China and India. It discusses experiences in agricultural development and economic growth and the implications of rapid growth in these countries for their own economies and those of other countries in the region and beyond. The implications of and the lessons learned from agricultural and rural development in the world's two largest nations are expected to be of interest to relevant governments, policy professionals and development practitioners in the formulation of policies and strategies for restructuring their agriculture sectors in response to changing market and trade opportunities and to achieve the Millennium Development Goals of poverty and hunger eradication. -
Brochure, flyer, fact-sheetHigh-profile粮食展望 2018年7月
市场综述
2018《粮食展望》由粮农组织贸易及市场司在全球信息和预警系统（GIEWS）项下出版。该半年刊主要关注的是影响全球粮食和饲料市场的各种动向。每期报告都对各种商品的产量、利用量、贸易量、库存量和价格进行综合评述并做出短期预测，也刊出针对不同议题的专题文章。《粮食展望》与GIEWS的另一主要刊物《作物前景与粮食形势》密切协作，特别是在涉及谷物的方面。《粮食展望》以英文出版，概要部分还以阿拉伯文、中文、法文、西班牙文和俄文刊出。
Users also downloaded
Showing related downloaded files
-
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
-
Book (stand-alone)High-profileState of knowledge of soil biodiversity - Status, challenges and potentialities
Report 2020
2020Also available in:
No results found.There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.