Safeguarding land tenure rights in the context of agricultural investment
A technical guide on safeguarding land tenure rights in line with the Voluntary Guidelines for the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security, for government authorities involved
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Brochure, flyer, fact-sheetBrochureSafeguarding land tenure rights in the context of agricultural investments 2016
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No results found.This course aims to provide guidance to government authorities engaged in investment promotion, approval, and monitoring activities at all stages of the agricultural land-based investment cycle. Based on the Voluntary Guidelines on the Responsible Governance of Tenure for Land, Fisheries and Forests, the course provides technical guidance on how to safeguard tenure rights, human rights, food securit y and the environment in the context of such investments. -
DocumentPolicy briefGender and Land Rights
Policy Brief: Economic and Social Perspectives; Understanding Complexities; Adjusting Policies
2010Increasing women’s access to land is crucial to fight hunger and poverty. However, gender disparities in land access remain significant in most countries, regardless of their level of development. A new FAO database helps to understand the factors that prevent women from accessing land; and to design better policies to effectively address this situation. -
Book (series)Working paperResponsible Governance of Land Tenure: an essential factor for the realization of the Right to Food
Land Tenure Working Paper
2010Also available in:
Land Tenure Working Paper 15. This publication brings to light the existing linkages between land tenure and the realization of the right to food. It points out that responsible governance of land requires the adoption of human rights-based approach in order to develop coherent and long term solutions to improve people’s livelihoods. The document presents the legal implications of the right to food at national level and provides a series of examples on the implementation of human rights principl es and obligations into land tenure systems, policies, and institutional frameworks. Presented as a background document for the Latin America Regional Consultation Meeting for the elaboration of the Voluntary Guidelines on Responsible Governance on Tenure of Land and Natural Resources, it aims to encourage discussion and further analysis on the issues presented.
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Book (stand-alone)Manual / guideReport of the Third Expert Meeting on Socially and Environmentally Responsible Horticulture Production and Trade
Theme: Building partnerships for responsible trade
2003Also available in:
The Third Expert Meeting on Socially and Environmentally Responsible Horticulture Production and Trade was held in Nuremberg, 16 February 2003. Various representatives of standard setting and certification bodies, as well as producers and traders of fresh produce presented their experiences and opinion on the theme of the meeting: "Building partnerships for socially and environmentally responsible horticultural trade". In the afternoon discussions were held in three groups. The debate on "buil ding partnerships" concentrated on the responsibilities of the actors in the supply chain and the need for transparency. It was felt that small farmers should organize to increase their marketing and bargaining powers and to be able to create partnerships with market operators on a more equal level. Both the costs and the value addition associated with social and environmental improvements should be distributed in a fair way among the parties. The debate on responsible pricing concentrated on the transparency of price building along the supply chain, especially on the part of the retailers. Such transparency would facilitate negotiations of fair prices. The group saw no evidence that price guarantees to cover the cost of production would stimulate overproduction, as low prices have often triggered increased output. The debate on the role of certification in partnerships concentrated on the role of certification bodies beyond verification. It was recommended that the certification bodies organize open training sessions and provide more information on buyer and consumer requirements. Certification bodies could help to evaluate the certification systems by sharing their experiences in standard implementation with accreditation agencies, producers and consumers. -
MeetingMeeting documentRegional consultation promoting responsible production and use of feed and feed ingredients for sustainable growth of aquaculture in Asia-Pacific. Thirty-fifth session of the Asia-Pacific Fishery Commission (APFIC)
Cebu, the Philippines, 11-13 May 2018
2018Also available in:
No results found.Asia-Pacific accounts for more than 90% of the world aquaculture output (FAO, 2016) and the region will have to responsible for sustaining the supply of food fish to increasing population. Feed input in aquaculture represents the major production cost and the most important factor affecting farming profitability and ecological efficiency. Issues and challenges have been rising with the questionable use of fish meal and fish oil, mounting pressure on and competition for ingredient supply, increasing feed costs, variation of feed quality and availability, and feed ingredient related food safety concerns. The region needs to adjust the development strategies and devote more efforts in research, development and capacity building for sustainable production and use of aquaculture feeds. A -
Book (series)Technical studyMaking the most of agricultural investment
A survey of business models that provide opportunities for smallholders
2010Also available in:
Recent years have witnessed a renewed interest in agricultural investment. In many cases, this new momentum has translated into large-scale acquisitions of farmland in lower- and middle-income countries. Partly as a result of sustained media attention, these acquisitions have triggered lively if polarised debates about “land grabbing”. Less attention has been paid, however, to alternative ways of structuring agricultural investments that do not involve large-scale land acquisitions. These include a wide range of more collaborative arrangements between large-scale investors and local small-scale farmers and communities, such as diverse types of contract farming schemes, joint ventures, management contracts and new supply chain relationships.