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Programa Provisional








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    Document
    Other document
    Feeding the World - NR fact sheet
    Sustainable Management of Natural Resources
    2008
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    Recognizing that environmental degradation, poverty and food security are strongly linked, the FAO Strategic Framework (2000-2015) stipulated that one of its corporate objectives is to support the conservation, improvement and sustainable utilization of natural resources for food and agriculture. FAO ’s agriculture, natural resources, forestry, fisheries, social and economic, and technical programmes devote considerable portions of their resources and effort towards this objective an d to meet the sustainable development targets set by the World Food Summit (WFS), the World Summit for Sustainable Development (WSSD) and the Millennium Development Goals (MDGs).
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    Book (series)
    Technical report
    Report of the Fourth Intergovernmental Consultation on the Establishment of a Southwest Indian Ocean Fisheries Commission, Mahe, Seychelles, 13-16 July 2004/ Rapport de la quatrième Consultation intergouvernementale sur la création d’une Commission des pêches pour le sud-ouest de l’océan Indien, Mahé, Seychelles, 13-16 juillet 2004 2005
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    This document is the final report of the Fourth Intergovernmental Consultation on the Establishment of a Southwest Indian Ocean Fisheries Commission, held in Mahe, Seychelles, from 13 to 16 June 2004. The Consultation was attended by delegates from ten States, the European Community, and two observer organizations. The Consultation unanimously adopted a draft Resolution and Statutes for the establishment of the South West Indian Ocean Fisheries Commission for submission to the FAO Council. The Consultation also carried out a first reading and discussion of a draft text of an instrument for the high seas. As an interim measure, until the establishment of a high seas instrument, a Resolution concerning the collection and handling of information and data was adopted.
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    Book (stand-alone)
    Guideline
    《支持将遗传多样性纳入国家气候变化适应规划自愿准则》 2015
    准则》考虑到各种不同粮食和农业遗传资源特性,这些资源在气候变化中面临 不同挑战和机遇。《自愿准则》旨在推动将粮食和农业遗传资源用于适应气候变化, 支持将其纳入国家气候变化适应规划;支持遗传资源专家和从事气候变化适应工作者 确认并应对在利用粮食和农业遗传资源适应气候变化过程中遇到的挑战与机遇;推动 遗传资源利益相关方参与国家气候变化适应规划进程