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Analysing the agrifood sector in Lebanon through the perspective of gender-sensitive value chains

Concise study









FAO. 2023. Analysing the agrifood sector in Lebanon through the perspective of gender-sensitive value chains – Concise study. Beirut. 




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    Project
    Promoting Gender-Sensitive Agrifood Value Chains in Jalisco State - GCP/MEX/311/IRE 2023
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    Mexico has made significant progress in recent years in achieving women's rights and gender equality, particularly in key areas at the federal level. Despite these achievements, women's participation in the workplace remains low or concentrated in less productive sectors. Rural women, in particular, face greater inequalities than men. Although the state of Jalisco is the most agriculturally productive in Mexico, female entrepreneurs working in the agrifood sector face multiple challenges, including poor access to technical assistance, land tenure and credit, in addition to limited participation in value chains. In this context, the present project, funded by the Government of Ireland, aimed to empower rural women by addressing these challenges. Implemented over one year, the project focused on four key components: training on gender-sensitive value chains, the creation of mentorship and entrepreneurship networks, the promotion of an enabling environment for gender equality and training for public officials overseeing female-centric programmes. Through collaboration with the Ministry of Agriculture and Rural Development (SADER) and the Ministry of Substantive Equality between Women and Men (SISEMH) in the State of Jalisco, FAO assisted female entrepreneurs in adopting effective practices that better integrated them in the selected value chains and strengthened their networks for sustainable rural entrepreneurship.
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    Book (stand-alone)
    Developing gender-sensitive value chains
    Guidelines for practitioners
    2018
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    What efforts need to be made to effectively mainstream gender in agrifood value chain projects and programmes? When can a value chain intervention be considered ‘gender-sensitive’? What actions can be implemented to address gender inequalities along the chain? These guidelines aim to respond to these questions and support practitioners in translating the Gender-Sensitive Value Chain Framework, developed by the FAO into action. Building on FAO’s comparative advantage on gender in agriculture and food security, these guidelines are primarily intended to assist practitioners in designing and implementing interventions that provide women and men with equal opportunities to benefit from agrifood value chain development. They offer practical tools and examples of successful approaches to foster a more systematic integration of gender equality dimensions in value chain interventions in the agricultural sector and enhance the social impact of these interventions. The guidelines are targeted to practitioners in a wide range of organizations and institutions, including national governments, international and NGOs, research institutes and the private sector, in particular: »» value chain practitioners who want to ensure that their interventions are inclusive and socially sustainable, and seek support on how best to address gender issues in their work on agrifood value chains; »» gender experts who are tasked with supporting the integration of gender equality and women’s empowerment objectives in agrifood value chain interventions.
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    Policy brief
    Strengthening gender-responsive climate policies and actions in agrifood value chains 2022
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    Climate change can increase gender inequalities: while men can diversify into other commodities or migrate to other regions in search of economic opportunities in response to climate impacts, women often have more limited options, and therefore less resilience, due to their domestic responsibilities and poor access to resources and services. Failure to recognize the multiple roles performed by women along the agrifood value chain, and to address their specific needs and priorities often reduces their economic and social opportunities. This brief showcases promising research and innovation, particularly from countries engaged through the Food and Agriculture Organization of the United Nations (FAO) Flexible Multi-Partner Mechanism (FMM) 149 project. Senegal, Samoa and Zambia are highlighted as examples to inform policymakers, guide gender-responsive investments, policies, and strategies in countries’ work in response to climate change. This brief is part of a series. Other briefs on climate-smart agriculture, agrifood value chains and the livestock sector are available.

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