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Support Vulnerable Households in Tigray in Response to the Ongoing Humanitarian Crisis - TCP/ETH/3804








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    Emergency Humanitarian Assistance to Conflict-Affected Vulnerable Groups in Armenia - TCP/ARM/3804 2023
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    Military escalation in 2020 across the Nagorno Karabakh ( borders led to the displacement of around 90 000 people from the Nagorno Karabakh conflict zone A multisector needs assessment conducted in 2020 revealed that 68 percent of the arrivals from NK borders were in need of food assistance 61 000 Approximately 80 percent were accommodated and supported by the families hosting them, with these arrangements stretching the household resources of the hosting families and impacting their purchasing power According to a December 2020 REACH multisector needs assessment, 31 percent of hosting households reported themselves as in need of food assistance, a much higher rate than the average rates of food insecurity across Armenia prior to the conflict 16 percent) Displaced households also needed support in establishing themselves and reinstating their food security, livelihoods and self reliance.
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    Support to Address the Vulnerabilities of Agriculture, Food Security and Nutrition due to COVID-19 - TCP/SAM/3801 2024
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    The global and local effects of the COVID-19 pandemic have been felt throughout the entire agrifood system. Samoa experienced unique challenges given its geographic isolation and economic reliance on agriculture and tourism. Presently, local farmers still grapple with limited access to essential production inputs such as seeds, fertilizers and livestock breeders, among others. In response, the Government of Samoa has reemphasized the critical role agriculture plays in ensuring the well-being of its citizens, especially during crises. Therefore, the government has identified key priority areas for interventions, namely crop and the small-scale livestock sectors. These priorities aim to provide both short and long-term solutions to prevent a reoccurrence of the economic downturn experienced during COVID-19. The proposed solutions involve identifying potential production areas within Samoa for chicken, eggs, fish, fruits and vegetables, and determining where technical assistance can make a meaningful impact.
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    Boosting National Food Security and Household Incomes in Madagascar - GCP/MAG/087/CPR 2024
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    Agriculture is considered one of the key drivers of the Malagasy economy, accounting for 26.4 percent of the country’s GDP and employing over 75 percent of the workforce. Despite this, Madagascar’s agricultural production cannot meet the food needs of its population, a large proportion of whom are severely affected by food insecurity. In addition, Madagascar’s potential in terms of availability of agricultural land and natural pastures, water resources, insularity, biodiversity and a young workforce in rural areas remains largely under-exploited.Given China’s expertise in the above areas, the Malagasy Government applied to benefit from the South–South Cooperation (SSC) programme.

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