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FAO working for SDG 14










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    Booklet
    LA FAO ET L’ODD 14
    Des océans sains en faveur de la sécurité alimentaire, la nutrition et les communautés résilientes
    2017
    Des océans et des mers en bonne santé sont plus importants que jamais. Ils soutiennent les moyens d'existence et l'ensemble des communautés, offrant une alimentation nutritive et la prospérité à des centaines de millions de personnes dans le monde. Ils couvrent plus de 70 pour cent de la surface de la planète, fournissent la moitié de l’oxygène du monde, séquestrent du carbone, et abritent 80 pour cent de la vie sur terre. L’ODD 14, Conserver et exploiter de manière durable les océans, les mers et les ressources marines aux fins du développement durable, est une priorité majeure du Programme de développement durable à l’horizon 2030, qui engage la communauté internationale à agir pour surmonter les défis auxquels doivent faire face notre planète et tous ses habitants. Se concentrer sur l’ODD 14 sera essentiel pour protéger les ressources marines et leur rôle important en matière de bien-être humain et de développement économique dans le monde. Grâce au contrôle, aux instrument s contraignants et non contraignants, la FAO travaille avec les pays pour concrétiser les objectifs relatifs à l’ODD 14, en abordant les liens existants avec d’autres cibles du Programme 2030 et en garantissant le développement durable dans ses trois dimensions. Cette brochure met en lumière le travail de la FAO avec ses États membres et ses partenaires dans le monde entier pour garantir que les océans, les mers et les ressources marines sont utilisées de manière durable pour le bénéfice des gén érations présentes et futures.
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    Booklet
    Combatting and eliminating illegal, unreported and unregulated (IUU) fishing in the Asia-Pacific region 2019
    Also available in:
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    This brochure documents the challenges of combatting and eliminating IUU fishing in Asia-Pacific and then sets out the national, regional and international responses to those challenges. The effects of IUU fishing can be severe, particularly for coastal and small island developing states heavily dependent on fisheries. It has adverse impacts on national economies, on peoples’ livelihoods—especially of individual small-scale fishers in poor coastal communities in developing countries— on food security, and on the environment. It typically degrades the environment, inhibits stock rebuilding efforts and exacerbates the decline of many fisheries. The brochure presents FAO's work with countries, partners and regional fishery bodies in Asia-Pacific to ensure that fisheries can be made sustainable for present fishers and future generations, and that fisheries provide a safe and equitable environment in which to work. FAO encourages improved cooperation between countries, legal mechanisms for landing of fish across borders, agreements to report foreign vessels landing fish, joint controls of dual flagging, standardization of vessel markings, and harmonization of catch documentation. In concise summaries, the brochure explains the binding and non-binding instruments negotiated by member countries that can help eliminate IUU fishing and aim to protect the marine and inland waters resources of fisheries.
  • Thumbnail Image
    Booklet
    Not a drop in the ocean
    Key successes Common Oceans ABNJ Program 2014-2019
    2021
    Also available in:
    No results found.

    Oceans are essential to life on earth. They help regulate our climate and produce oxygen for us to breathe. They also provide food, jobs, energy and transport for millions of people around the world. Yet, our oceans are in peril. Overfishing, pollution and climate change are some of the threats facing the marine environment, as well as the supply of goods and services oceans provide to humankind. The need to protect the oceans is gaining momentum on the international agenda and global action is being taken, targeting even the ocean’s remotest parts, known as the areas beyond national jurisdiction (ABNJ) – which cover over 60 percent of the ocean’s surface and 40 percent of the planet’s surface. Far from land, outside national boundaries, the complex management of the rich marine resources and biodiversity of the ABNJ requires international cooperation. This has improved since the UN Convention for the Law of the Sea (UNCLOS) was adopted in 1982. Nevertheless, challenges remain to achieve the responsible and sustainable use of these important ecosystems. To contribute to meet these goals, the Common Oceans ABNJ Program brought together global stakeholders and partners to promote the sustainable use of fisheries and the protection of marine biodiversity in the ABNJ. The Program, funded by the Global Environment Facility (GEF) and led by the Food and Agriculture Organization of the United Nations (FAO), involved the United Nations Environment Programme (UNEP) and the World Bank Group (WBG), as well as Regional Fisheries Management Organizations (RFMOs) and other intergovernmental organizations, national governments, the private sector, civil society and academia. This report presents the results obtained by the Common Oceans ABNJ Program between 2014-2019. It highlights the value, importance and benefits of sustainably managing fisheries and biodiversity conservation in the ABNJ, and how the collateral impact of fishing is less harmful to the marine environment now than when the program started out in 2014.
  • Thumbnail Image
    Booklet
    LA FAO ET L’ODD 14
    Des océans sains en faveur de la sécurité alimentaire, la nutrition et les communautés résilientes
    2017
    Des océans et des mers en bonne santé sont plus importants que jamais. Ils soutiennent les moyens d'existence et l'ensemble des communautés, offrant une alimentation nutritive et la prospérité à des centaines de millions de personnes dans le monde. Ils couvrent plus de 70 pour cent de la surface de la planète, fournissent la moitié de l’oxygène du monde, séquestrent du carbone, et abritent 80 pour cent de la vie sur terre. L’ODD 14, Conserver et exploiter de manière durable les océans, les mers et les ressources marines aux fins du développement durable, est une priorité majeure du Programme de développement durable à l’horizon 2030, qui engage la communauté internationale à agir pour surmonter les défis auxquels doivent faire face notre planète et tous ses habitants. Se concentrer sur l’ODD 14 sera essentiel pour protéger les ressources marines et leur rôle important en matière de bien-être humain et de développement économique dans le monde. Grâce au contrôle, aux instrument s contraignants et non contraignants, la FAO travaille avec les pays pour concrétiser les objectifs relatifs à l’ODD 14, en abordant les liens existants avec d’autres cibles du Programme 2030 et en garantissant le développement durable dans ses trois dimensions. Cette brochure met en lumière le travail de la FAO avec ses États membres et ses partenaires dans le monde entier pour garantir que les océans, les mers et les ressources marines sont utilisées de manière durable pour le bénéfice des gén érations présentes et futures.
  • Thumbnail Image
    Booklet
    Combatting and eliminating illegal, unreported and unregulated (IUU) fishing in the Asia-Pacific region 2019
    Also available in:
    No results found.

    This brochure documents the challenges of combatting and eliminating IUU fishing in Asia-Pacific and then sets out the national, regional and international responses to those challenges. The effects of IUU fishing can be severe, particularly for coastal and small island developing states heavily dependent on fisheries. It has adverse impacts on national economies, on peoples’ livelihoods—especially of individual small-scale fishers in poor coastal communities in developing countries— on food security, and on the environment. It typically degrades the environment, inhibits stock rebuilding efforts and exacerbates the decline of many fisheries. The brochure presents FAO's work with countries, partners and regional fishery bodies in Asia-Pacific to ensure that fisheries can be made sustainable for present fishers and future generations, and that fisheries provide a safe and equitable environment in which to work. FAO encourages improved cooperation between countries, legal mechanisms for landing of fish across borders, agreements to report foreign vessels landing fish, joint controls of dual flagging, standardization of vessel markings, and harmonization of catch documentation. In concise summaries, the brochure explains the binding and non-binding instruments negotiated by member countries that can help eliminate IUU fishing and aim to protect the marine and inland waters resources of fisheries.
  • Thumbnail Image
    Booklet
    Not a drop in the ocean
    Key successes Common Oceans ABNJ Program 2014-2019
    2021
    Also available in:
    No results found.

    Oceans are essential to life on earth. They help regulate our climate and produce oxygen for us to breathe. They also provide food, jobs, energy and transport for millions of people around the world. Yet, our oceans are in peril. Overfishing, pollution and climate change are some of the threats facing the marine environment, as well as the supply of goods and services oceans provide to humankind. The need to protect the oceans is gaining momentum on the international agenda and global action is being taken, targeting even the ocean’s remotest parts, known as the areas beyond national jurisdiction (ABNJ) – which cover over 60 percent of the ocean’s surface and 40 percent of the planet’s surface. Far from land, outside national boundaries, the complex management of the rich marine resources and biodiversity of the ABNJ requires international cooperation. This has improved since the UN Convention for the Law of the Sea (UNCLOS) was adopted in 1982. Nevertheless, challenges remain to achieve the responsible and sustainable use of these important ecosystems. To contribute to meet these goals, the Common Oceans ABNJ Program brought together global stakeholders and partners to promote the sustainable use of fisheries and the protection of marine biodiversity in the ABNJ. The Program, funded by the Global Environment Facility (GEF) and led by the Food and Agriculture Organization of the United Nations (FAO), involved the United Nations Environment Programme (UNEP) and the World Bank Group (WBG), as well as Regional Fisheries Management Organizations (RFMOs) and other intergovernmental organizations, national governments, the private sector, civil society and academia. This report presents the results obtained by the Common Oceans ABNJ Program between 2014-2019. It highlights the value, importance and benefits of sustainably managing fisheries and biodiversity conservation in the ABNJ, and how the collateral impact of fishing is less harmful to the marine environment now than when the program started out in 2014.

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