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DocumentManual / guidePrevention and diagnostic of Fusarium Wilt (Panama disease) of banana caused by Fusarium oxysporum f. sp. cubense Tropical Race 4 (TR4). Technical Manual 2014
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No results found.Global banana production is seriously threatened by the re-emergence of a Fusarium Wilt. The disease, caused by the soil-borne fungi Fusarium oxysporum f. sp. cubense (Foc) and also known as “Panama disease”, wiped out the Gros Michel banana industry in Central America and the Caribbean, in the mid-twentieth century. The effects of Foc Race 1 were overcome by a shift to resistant Cavendish cultivars, which are currently the source of 99% of banana exports. -
DocumentOther documentConcept Note and Agenda of the Terminal Workshop on Capacity Development on Diagnostic and Surveillance System of Banana Fusarium Wilt Disease Project (TCP/RAS/3619)
Bangkok, Thailand, 6-7 Aug 2019
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Brochure, flyer, fact-sheetBrochureGlobal programme on Banana Fusarium Wilt Disease 2017
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No results found.Fusarium wilt disease has been a major constraint to banana production for more than a century. FAO, Bioversity International, International Institute of Tropical Agriculture and the World Banana Forum are implementing The Global Programme on Prevention of Fusarium wilt (FW) disease of Banana. It is designed on three main fronts of action: preventing future outbreaks, managing existing cases, and strengthening international collaboration and coordination among institutions, researchers, governme nts and producers.
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Book (series)High-profile经合组织-粮农组织 2021-2030年农业展望 2021《2021-2030年农业展望》是经济合作与发展组织（经合组织）与联合国粮食及农业组织（粮农组织）密切协作的产物。该书凝聚了两家组织大宗商品、政策和国别领域的专业知识以及参与协作的成员国提供的信息，围绕各国、各区域和全球农业大宗商品市场今后十年的前景进行一年一度的评估。该书共分11章；第1章阐述农产品和食品市场情况；第2章分析各区域前景展望，而其余各章则分别论述单个大宗商品。
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Book (stand-alone)Technical bookGlobal Forest Resources Assessment 2015. How are the World's Forests Changing? Second edition 2016This publication is the latest in a series of reports by FAO, the first of which was published in 1948. It is a synthesis of key results from the 2015 Global Forest Resources Assessment which is conducted every five years. It summarizes findings and data sources and links to more detailed publications and online resources. Timing for this document is critical in that it is designed to be distributed and released at the World Forestry Congress on 8 September 2015. The Congress is co-organized by FAO and the Government of South Africa.
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Book (stand-alone)Corporate general interestFAO: Challenges and Opportunities in a Global World 2019This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.