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Pesticide residues in food 1993 - Evaluations 1993 - part I - Residues

Joint FAO/WHO Meeting on Pesticide Residues

Year of publication 1994

Place of publication Rome, Italy ;

Pages 1035 p.

Author FAO

Publisher FAO and WHO ;

Product type Book (series)

Series title FAO Plant Production and Protection Paper Series

Series number 124

Synopsis (short abstract) The report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, held in Geneva, 20-29 September 1993, contains a summary of the evaluations of residues in foods of the various pesticides considered as well as information on the general principles followed by the Meeting.

Language English

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