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Ecological organic agriculture (EOA) initiative for Africa






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    Book (stand-alone)
    Achieving Social and Economic Development in Africa through Ecological and Organic Agricultural Alternatives
    Proceedings of the Plenary presentations of the 3rd African Organic Conference, 5-9 October 2015, Lagos, Nigeria
    2018
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    This publication, Achieving Social and Economic Development in Africa through Ecological and Organic Agricultural Alternatives, is a follow up to FAO’s 2013 publication Organic Agriculture: African Experiences in Resilience and Sustainability. It gathers in one volume the plenary papers presented during the Third African Organic Conference that took place in Lagos, Nigeria from 5-9 October 2015. The different chapters document the institutional support that is developing across Africa to ensure that research, markets, and policies can contribute to the positive developmental impact of ecological organic agriculture. Together, they provide information about the status of ongoing initiatives to develop continent wide policy supports, national approaches and local innovations. The topics addressed in this volume reiterate the contribution of farmers, consumers, researchers, educators, public officials, civil servants, policy-makers, entrepreneurs, financiers and other promoters of ecological organic agriculture to reducing food insecurity and rural poverty, by making agriculture, forestry and fisheries more sustainable and productive, enabling the creation of sustainable food systems and increasing the overall resilience of farmers’ livelihoods.
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    Document
    Needs Assessment for Information and Communication Capacity Building in the National Agriculture Research Systems with Particular Emphasis on Ecological and Organic Agricultural Production in Bulgaria, Serbia and Kosovo 2005
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    The objective of this study, commissioned by the FAO Regional Office for Europe and SDRR, is to analyse the status of and future needs for information and communication systems of private and government organizations in the national agricultural research system and its relevant partners with respect to agro-ecological and organic production in Bulgaria, Serbia and Kosovo. Basis for analysis have been personal interviews with organizations active in the field of ecological farming and information provided by national experts in the countries studied. Network analysis has been chosen as the basic methodology to identify the level of cooperation and information exchange.
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    Brochure, flyer, fact-sheet
    Ecological organic agriculture 2014
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