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Investigating potential recombination of MERS-CoV and SARS-CoV-2 or other coronaviruses in camels

Supplementary recommendations for the epidemiological investigation of SARS-CoV-2 in exposed animals











FAO. 2021. Investigating potential recombination of MERS-CoV and SARS-CoV-2 or other coronaviruses in camels – Supplementary recommendations for the epidemiological investigation of SARS-CoV-2 in exposed animals. FAO Animal Health Risk Analysis – Management, No. 3. Rome.



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    Over the last nine years, FAO, WHO and WOAH have worked with Member States, public health professionals and experts across multiple sectors and technical disciplines to improve preparedness and response capacities for MERS-CoV and other high threat zoonotic pathogens around the world. This work continues to bring together public health and animal health experts from affected and at-risk countries, scientists, and subject matter experts of high threat respiratory pathogens to review the latest scientific evidence on MERS-CoV and improve multi-sectoral collaboration. As a follow-up to previous technical meetings on MERS-CoV hosted by FAO, WHO and WOAH, a Global Technical Meeting was convened virtually on 15-16 November 2021 to share the latest findings from accelerated efforts to implement the MERS-CoV public health research agenda and research and development (R&D) road map, in the context of the ongoing COVID-19 pandemic. This documents presents a summary of the presentations and discussions.
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    Acknowledging the zoonotic nature of SARS-CoV-2, investigations about potential animal hosts are of great importance to improve understanding of COVID-19 epidemiology and identify susceptible animal species as well as possible transmission between humans and animals. Positive findings by a polymerase chain reaction in dogs, cats, farmed mink, and wild feline in zoos have raised concerns about the possible role livestock and companion animals could play in the amplification and spread of the virus. Several studies looking at the binding affinity of SARS-CoV-2 receptor in different animal species hypothesized a probable wide range of animal hosts especially mammals. Field studies need to be undertaken now, in the short term, while virus circulation in humans is ongoing in different parts of the world. A thorough One Health investigation is recommended by FAO for events where livestock and companion animals are in close contact to confirmed human COVID-19 cases, or in situations where animals tested SARS-CoV-2 positive in absence of information on the infection status of in-contact humans. By jointly analyzing laboratory and epidemiological information on human and animal cases collected by public health and veterinary services, so-called 4-way linking, our understanding of the epidemiology of COVID-19 and potential transmission between humans and animals will be greatly enhanced.
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