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BookletCelebrating 40 Years of Country Representations in the Near East and North Africa
40 Years Young and Still Growing
2018In the Near East and North Africa (NENA) region, nine country representations are commemorating their 40th anniversary between 2017 and 2019: Egypt, Iran, Iraq, Jordan, Lebanon, Mauritania, the Sudan, Syria and Yemen. Throughout the past 40 years, FAO has been committed to long-term sustainable development in the region, in cooperation with host country governments. This photo album will take you through the journey of FAO's work in the field as well as its policy-level achievements. -
DocumentReducing Food Losses in Egypt, Iran, Jordan and Lebanon - TCP SNO 3501 2018
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No results found.In the Near East and North Africa (NENA) Region, food imports are needed to meet more than 50 percent of total food requirements, yet nearly 50 million tonnesof food are lost or wasted every year. Reducing food losses and waste is critical to ensure sustainable food systems and increase regional and national food security, where the capacity to expand production areas is limited. Therefore, this project aimed at improving the availability and quality of foods in Egypt, Iran, Jordan and Lebanon by increasing capacities of different stakeholders in the food system to reduce food loss and waste along different functions of food value chains. -
Brochure, flyer, fact-sheetEnhancing resilient livelihoods and food security of host communities and Syrian refugees in Jordan and Lebanon through the promotion of sustainable agricultural development
Project overview
2023Also available in:
No results found.FAO, in collaboration with the Ministry of Agriculture in Jordan, and in partnership with IFAD and WFP, launched the project entitled “Enhancing resilient livelihoods and food security of host communities and Syrian refugees in Jordan and Lebanon through the promotion of sustainable agricultural development”. This project is funded by the European Union, through the EU Regional Trust Fund in Response to the Syrian crisis, the EU Madad Fund. The project addresses the reduced livelihood and food security levels in Jordan resulting from the crisis in Syria. It offers to tackle its negative impact on both refugees from Syria and host communities through support to the agriculture sector. This will be done by improving the agricultural productivity and farmers’ incomes, in addition to creating job opportunities for both host communities and displaced Syrians. The project will also promote social protection mechanisms for the benefit of the host farming community. The project also aims at creating adequate agriculture production support systems for vulnerable smallholders that support good agriculture practices and timely response to shocks and rehabilitate the capacity of the agriculture extension systems to be able to respond to the increasing demand for support due to the impact of the Syrian crisis. In addition, the project will support vulnerable smallholders and small family-based agri-food enterprises to increase the productivity and financial feasibility. The brochure will ensure the visibility of FAO and the partners, including the donor. It will provide information on the project and its outputs.
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