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BookletHigh-profileMonitoring food security in countries with conflict situations
A joint FAO/WFP update for the members of the United Nations Security Council – April 2021. Issue no. 8
2021Also available in:
No results found.This is the eighth update of the Monitoring Food Security in Countries with Conflict Situations, a twice‑yearly report on acute food insecurity in countries affected by conflict that the Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) have jointly produced for the members of the United Nations Security Council (UNSC) since June 2016. This issue provides an update of the acute food insecurity situation in major food crises where conflict and insecurity are a primary driver of acute food insecurity. It also briefly describes other key food insecurity drivers (including indirect impacts from the coronavirus disease 2019 [COVID-19]), and how conflict and insecurity frequently interlink with – and sometimes exacerbate – them. The present update covers nineteen countries and territories that are experiencing extremely grave hunger caused by protracted conflict and insecurity as reported in the 2020 Global Report on Food Crises (GRFC). The update also spotlights the situation in Burkina Faso, northern Nigeria and South Sudan where there have been sharp conflict‑related increases in acute food insecurity, flagging where constraints on humanitarian access to food insecure populations have been documented and there is evidence of conflict‑specific food system damage. -
BookletHigh-profileMonitoring food security in countries with conflict situations
A joint FAO/WFP update for the members of the United Nations Security Council
2019Also available in:
No results found.This update, facilitated by the Food Security Information Network and produced under the Global Network Against Food Crises, provides the members of the United Nations Security Council with an overview of the magnitude, severity and drivers of acute food insecurity in nine countries and territories that have the world’s highest burden of people in need of emergency food, nutrition and livelihood assistance as a result of protracted conflict combined with other factors. This issue focuses on the acute food insecurity situation in: Afghanistan, the Central African Republic, the Democratic Republic of the Congo, the Lake Chad Basin, Somalia, South Sudan, the Sudan, the Syrian Arab Republic and Yemen. The latest evidence clearly shows a general deterioration in the food security situation in countries with conflict between January and August 2019. In South Sudan, food security has continued to decline despite the peace process. Similarly, a worsening situation is observed in the Lake Chad Basin (particularly in Cameroon’s Far North), the Sudan, Afghanistan and the Syrian Arab Republic. In Yemen and the Central African Republic, armed conflict has persisted even after the implementation of peace accords. The provision of multi-sector humanitarian assistance has been vital in preventing catastrophic food crises in these countries from worsening. Yet, access to distribute relief assistance, assess needs and monitor beneficiaries is severely constrained by continued fighting and violence against humanitarian workers. High fuel prices, checkpoints, landmines and explosive remnants of war, damaged roads and difficult terrain have further exacerbated access constraints in these countries/territories. -
Book (stand-alone)High-profileMonitoring food security in food crisis countries with conflict situations
A joint FAO/WFP update for the members of the United Nations Security Council, May 2022 - Issue no. 10
2022Also available in:
No results found.This report provides an update on the acute food insecurity in countries and territories that have the world’s highest burden of people in need of emergency food, nutrition and livelihood assistance as a result of protracted conflict combined with other factors. This issue focuses on the following countries: Afghanistan, Burkina Faso, Cameroon, the Central African Republic, Chad, the Democratic Republic of the Congo, Ethiopia, Haiti, Iraq, Mali, Mozambique, Myanmar, northern Nigeria, the Niger, Palestine, Somalia, South Sudan, the Sudan, the Syrian Arab Republic and Yemen. Specific information on Ukraine is also included given the situation currently unfolding. The Food and Agriculture Organization of the United Nations (FAO) and the World Food Programme (WFP) have jointly produced this report for the members of the United Nations Security Council (UNSC) since June 2016.
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Book (stand-alone)Technical bookWomen in agriculture in Pakistan 2014
Also available in:
No results found.Pakistan is a country with a great deal of diversity in culture, traditions, habits, attitudes and practices across its various provinces and regions, although there are similarities as well. So when the broad term of “Women in Agriculture” is used, it may not highlight the extensive and diverse role that women play in agriculture in one province or slightly limited and more specific role that women have in other provinces or regions. The role and responsibilities of women change as the geograph ic area changes, along with changing local customs and traditions. Even the gender roles, food and nutrition practices vary across different areas, ethnic groups as well as ecological zones. All these aspects result in different as well as similar kinds of constraints and challenges faced by women farmers in agriculture across the four provinces and three regions of Pakistan which are discussed in the specific chapters. In light of these constraints, certain key recommendations are given mainly focusing on promoting gender equality and empowerment of women in agriculture and identifying means of enhancing economic impact of women’s work in agriculture, improving household food security and nutrition. -
DocumentEvaluation reportMid-term Evaluation of the Project “Capacity Development for Agricultural Innovation Systems” (CDAIS) - Management response
Project evaluation - Management response
2017Also available in:
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DocumentNormative documentFAO Specifications and Evaluations for Agricultural Pesticides - PROPICONAZOLE - (2RS,4RS;2RS,4SR)-1-[2-(2,4-dichlorophenyl)-4-propyl-1,3-dioxolan-2-ylmethyl]-1H-1,2,4-triazole
PROPICONAZOLE - (2RS,4RS;2RS,4SR)-1-[2-(2,4-dichlorophenyl)-4-propyl-1,3-dioxolan-2-ylmethyl]-1H-1,2,4-triazole
2019Also available in:
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