Food-Based Dietary Guidelines for Grenada
dc.coverage.spatial | Grenada | |
dc.date.issued | 2006 | |
dc.date.lastModified | 2019-05-30T21:41:06.0000000Z | |
dc.format.numberofpages | 2p. | |
dc.identifier.url | http://www.fao.org/3/a-as855e.pdf | |
dc.language.iso | English | |
dc.rights.copyright | Non-FAO | |
dc.title | Food-Based Dietary Guidelines for Grenada | |
dc.title.subtitle | Brochure | |
dc.type | Brochure, flyer, fact-sheet | |
fao.edition | 1 | |
fao.identifier.jobnumber | AS855E | |
fao.identifier.uri | http://www.fao.org/documents/card/en/c/ba2f4c50-945b-43e8-acaf-293cd4fd4bae | |
fao.placeofpublication | Rome, Italy ; | |
fao.subject.agrovoc | dietary guidelines | |
fao.visibilitytype | PUBLIC PROMOTION |
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