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Somalia Famine Prevention Plan: May–December 2022

Part of FAO’s Regional Plan for mitigating a major humanitarian catastrophe in the Horn of Africa











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    Brochure, flyer, fact-sheet
    Brochure
    FAO Somalia Famine Prevention and Drought Response Plan January - December 2017
    FAO’s Updated Plan at a Glance: June to December 2017
    2017
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    FAO’s updated Famine Prevention and Drought Response Plan requires an extra USD 115 million between June and December 2017. The Plan builds on priorities and activities set in the first half of the year to prevent famine, against an increased number of rural people and locations at risk. To begin laying the foundation for a quick recovery, the updated Plan also aims to support the early return of drought displaced families and to protect livelihoods against new or aggravating shocks. The revised total budget of this Plan amounts to USD 185 million, taking into account USD 70 million mobilized by May 2017 and additional funding of USD 115 million required for June to December 2017. The Plan has three overarching goals: (i) Keep Somalia famine-free, (ii) Support early IDP returns and their communities, and (iii) Resist new shocks.
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    FAO Somalia - Famine prevention and drought response plan February - July 2017
    Urgent action to change the course of people’s lives
    2017
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    FAO’s Famine Prevention and Drought Response Plan is part of a wider humanitarian response involving UN, and international and local NGO partners to prevent a famine this year in Somalia. It complements WFP, UNICEF and other partners’ response plans to address the main dimensions of food and nutrition insecurity. Within this Plan, FAO identifies the distinct needs of rural populations to resist famine, and seeks USD 160 million to urgently support them.
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    Booklet
    Corporate general interest
    Somalia Famine Prevention Scale-up Plan: May 2022 – June 2023 2022
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    FAO’s scaled-up Famine Prevention Plan seeks to reach extremely vulnerable rural communities in areas at high risk of famine to avert further catastrophe and stem the rapidly rising numbers of persons displaced due to the prolonged drought. Deaths due to hunger, malnutrition and related diseases are on the rise. If emergency cash and livelihood assistance are not provided in a timely manner, many more Somalis in rural areas will face destitution, displacement and famine in the coming months. Immediate and sustained intervention at scale is required to save lives and livelihoods.

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    Joint Programme on Gender Transformative Approaches for Food Security and Nutrition
    2022 in Review
    2023
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    The 'JP GTA - 2022 In Review' offers a snapshot of the milestones, achievements and activities of the Joint Programme over the course of the past year, with links to articles, publications and event recordings. The report is structured along the four pillars of the JP GTA, with sections focusing on knowledge generation, country-level activities, capacity development and learning, and policy support and institutional engagement. The page on 'knowledge generation' offers an overview of resources published or facilitated by the JP GTA in 2022. Under 'country-level activities' readers will find a summary of the key activities and achievements of the Joint Programme in Ecuador and Malawi. The section on 'capacity development and learning' delves into the JP GTA’s initiatives to share lessons from the Programme and build colleagues' and partners' knowledge and skills. The final pages on 'policy support and institutional engagement' highlight major global and corporate initiatives supported by the JP GTA.
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    2024
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    In 2023, the Government of Sweden, through the Swedish International Development Cooperation Agency (Sida), contributed SEK 120 million (USD 13.08 million) to the Food and Agriculture Organization of the United Nations (FAO). Thanks to this support, FAO implemented 13 projects from 1 January 2023 to 30 April 2024 focused on scaling up life-saving agricultural assistance and implementing anticipatory actions to assist communities affected by food crises across 11 countries, including Afghanistan, Bangladesh, Haiti, Mali, Myanmar, the Niger, Nigeria, Somalia, the Syrian Arab Republic, Türkiye and the Bolivarian Republic of Venezuela. Through these projects, FAO supported nearly 75 000 vulnerable households (465 000 people) to improve their food security, nutrition, and self-reliance and engage in the livelihood activities they depend on despite the challenges.
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    Food loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
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    This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste.