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Somalia | Revised humanitarian response (May–December 2020)

Coronavirus disease 2019 (COVID-19)











​FAO. 2020. Somalia | Revised humanitarian response (May–December 2020): Coronavirus disease 2019 (COVID-19). Rome.



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    Brochure, flyer, fact-sheet
    Zimbabwe | Revised humanitarian response (May–December 2020)
    Coronavirus disease 2019 (COVID-19)
    2020
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    Zimbabwe had already been facing widespread food insecurity prior to the COVID-19 pandemic. The Integrated Food Security Phase Classification (IPC) analysis for February–June 2020 showed people across the entire country were food insecure, with 45 percent of the rural population (4.3 million people) and 2.4 million people living in urban areas in Crisis (IPC Phase 3) or worse levels of acute food insecurity. The underlying causes of this are three successive years of poor agricultural performance, coupled with an economic collapse that led to hyperinflation. Combined, this is limiting the ability of farmers to use machinery and access seeds and fertilizer. The first case of COVID-19 in Zimbabwe was recorded on 20 March 2020 and over 700 cases have been confirmed as of mid-July. The Government has declared the pandemic a national disaster and has introduced several urgent and essential health-related containment measures, including a national lockdown and the closure of international borders, with the exception of essential services. In the framework of the Global Humanitarian Response Plan for COVID-19, FAO has revised its humanitarian response for 2020 to mitigate the effects of the pandemic and address the needs of the most vulnerable households.
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    Booklet
    FAO in Somalia 2019 Drought Action Plan
    An urgent call for humanitarian action in rural Somalia
    2019
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    Somalia is experiencing a severe drought across most of the country. Based on rain performance so far, the upcoming Gu harvest will likely be half of a normal year at best. This is especially grim as Somalia produces only around one-third of its cereal requirements in a normal year. Livestock are in extremely poor condition and risk dying in large numbers if the rains continue to be poor. Around 2.2 million people are projected to face acute food insecurity by September 2019 - a more than 40 percent increase than the number projected in January this year. A further 3.2 million people are expected to struggle just to meet minimum food requirements over the same period. Communities that were already vulnerable due to past droughts are again facing severe hunger and water scarcity and are at risk from deadly communicable diseases and hunger. Somalia’s overall Humanitarian Response Plan for 2019, requiring USD1.08 billion, is only 22 percent funded. This Drought Action Plan outlines urgent action to halt and reverse these worsening trends in rural areas and prevent displacement. It revisits the 2019 Humanitarian Response Plan (HRP) for Somalia, which took into account a much smaller population in need after the Post-Gu 2018 assessment, when drought and food security conditions temporarily improved. FAO has developed this Plan to scale up its response to address time-critical needs in rural Somalia and draw attention to the critical need for funding and action.
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    Document
    Somalia Situation Report – May 2017 2017
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    Poor rains and extended drought over consecutive growing seasons have impacted rural livelihoods and food security in Somalia, pushing the country to the brink of famine. This just five years after the 2011 crisis that claimed the lives of over a quarter million people and as the Somali people continue to rebuild from decades of internal conflict. Some 6.7 million people now face acute food insecurity (IPC phases 2, 3 & 4), with the majority – 68 percent – of severely food insecure (IPC phases 3 & 4) in rural areas (2.2 million). Rural areas are home to nine in ten people at greatest risk – those on the brink of famine (IPC 4). Following early warning in February a quick response by donors, the humanitarian community and the Somali government and people, the worst has so far been averted via a combination of interventions – including cash transfers and livelihood support delivered by FAO at massive scale. April-June rains are critical to Somalia’s main Gu growing season and help rejuve nate rangelands. While they have now started, they started late and rainfall has been below average in many places. Meanwhile, displacement, disease (a severe outbreak of acute watery diarrhoea/cholera) and compounding needs are contributing to a further deterioration in food security.

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