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Somalia Situation Report – May 2017









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    Somalia Situation Report – June 2017 2017
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    Extended drought and consecutive poor harvests have impacted rural livelihoods and food security in Somalia, pushing the country to the brink of famine. Some 6.7 million people currently face acute food insecurity (IPC Phases 2, 3 & 4), with the majority – 68 percent – of severely food insecure people (IPC phases 3 & 4) in rural areas (2.2 million). Rural areas are home to nine in ten people at greatest risk. The worst has so far been averted via a combination of interventions, including cash tr ansfers and livelihood support delivered by FAO at massive scale in rural areas. The April–June rains are critical to Somalia’s main Gu growing season and help rejuvenate rangelands; this year they started late and have been below average in most areas. Precipitation did allow crops to germinate, though yields in rainfed areas will depend on the level and distribution of rain during the remainder of the season. Forecasting suggests precipitation is tapering off and will end up below-average. Sti ll, rains have improved rangeland conditions and partially filled water catchments, providing some relief for pastoralists and their livestock. Animal body conditions are expected to improve. Disease continues to compound needs and impact food security, and displacement has somewhat slowed recently due to a variety of factors.
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    Food Security and Nutrition Analysis Post Gu 2012 2012
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    The findings of the FSNAU, FEWS NET and partner post- Gu 2012 seasonal assessment results indicate continued improvements in food security and nutrition situation in Somalia. During a famine year of 2011, over 4 million people, or more than half of the population of Somalia were facing an acute food security crisis. In the post_Gu 2012, an estimated 2.12 million people, or 28 percent of the country’s population, remain in acute food security crisis (IPC Phases 3 and 4) for the August to December 2012 period. This indicates a 16 percent reduction from the beginning of the year. 53.7 percent of the food insecure are classified in Crisis (IPC Phase 3) in urban and rural areas, 7.9 percent are classified in Emergency (IPC Phase 4) in urban and rural areas, and 38.4 percent are IDPs in a food security crisis. In addition, an estimated 1.7 million people in rural and urban areas are classified in Stressed phase (IPC Phase 2). The improved situation is attributed to sustained humanitarian int erventions over the last twelve months, improved food stocks at the household and market levels following an exceptional January 2012 Deyr harvest, improved milk availability and higher livestock prices in most pastoral areas of Somalia. Despite the decrease of the population in need, the total remains among the world’s largest. Lifesaving humanitarian assistance remains necessary between now and December to help food insecure populations meet immediate food needs, protect livelihoods, and build resilience.
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    Newsletter
    GIEWS Special Alert No. 350 - Somalia, 27 September 2022
    Unless humanitarian assistance is urgently scaled up, famine is expected in late 2022 due to unprecedented multi‑season drought
    2022
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    Famine is expected to occur in Bay Region between October and December 2022, if humanitarian assistance is not urgently scaled up. About 6.7 million people, over 40 percent of the total population, are projected to face severe acute food insecurity, including over 300 000 people in IPC Phase 5 (Catastrophe). The dire food insecurity situation is the consequence of a prolonged drought that began in late 2020, compounded by the protracted conflict and hikes in international prices of foodstuffs and fuel caused by the war in Ukraine. As meteorological forecasts point to below-average October–December 2022 “Deyr” rains, food security conditions are expected to deteriorate.

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