The FAO Strategic Objectives

The FAO Strategic Objectives

Our Priorities

Year of publication 2013

Place of publication Rome, Italy ;

Product type Book (stand-alone)

Edition 1

Full item page

Synopsis (short abstract) Achieving FAO’s goals to end hunger and poverty is a challenging and complex task. Today, thanks to major changes in how we do business, FAO is a fitter, flatter and more flexible organization, whose activities are driven by five strategic objectives. The new and improved FAO has a real chance to win the battle against hunger, malnutrition and rural poverty.

Language English

Also available in:

Related items

Showing items related by metadata.

Document

Country circumstances and strategic choices: How can countries use emerging forest carbon finance opportunities to support their national mitigation and development objectives?
Issue Brief 4
2021

Also available in:

No results found.
Document
Evaluation of FAO Strategic Objective D2: on Conservation, Rehabilitation and Development of Environments at the Greatest Risk 2005

Also available in:

French
Spanish

The FAO Strategic Framework 2000-2015 identifies five major corporate strategies to be followed by the Organization. Corporate strategy D, “Conserving and Enhancing Sustainable use of the Natural Resource Base”, is broken down into two strategic objectives: D1 “Integrated Management of Land, Water, Fisheries, Forest and Genetic Resources” and D2 “Conservation, Rehabilitation and Development of Environments at the Greatest Risk”.
Meeting
Role of Strategic Objectives (SO) within the FAO Report Process 2014

Also available in:

Arabic
Chinese
French
Russian
Spanish

Users also downloaded

Showing related downloaded files

No results found.