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Koronivia Joint Work on Agriculture - Summary of workshop on topic 2(f)

Socio-economic and food security dimensions of climate change in the agricultural sector











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    Brochure, flyer, fact-sheet
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    Koronivia Joint Work on Agriculture - Summary of workshop on topic 2(e)
    Improved livestock management systems, including agropastoral production systems and others
    2021
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    Parties and observers under the United Nations Framework Convention on Climate Change (UNFCCC) met in November 2020 to discuss the Koronivia Joint Work on Agriculture (KJWA) topic 2(e) on "Improved livestock management systems, including agropastoral production systems and others" This brief provides a summary of those discussions and suggests potential entry points for the KJWA going forward.
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    Brochure, flyer, fact-sheet
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    Koronivia Joint Work on Agriculture - Summary of workshop on topic 2(a)
    Modalities for implementation of the outcomes of the five in-session workshops on issues related to agriculture and other future topics that may arise from this work
    2020
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    Parties and observers under the United Nations Framework Convention on Climate Change (UNFCCC) met in Bonn in December 2018 to discuss the Koronivia Joint Work on Agriculture (KJWA) topic 2(a) on 'Modalities for implementation of the outcomes of the five in-session workshops on issues related to agriculture and other future topics that may arise from this work.' This brief provides a summary of those discussions and suggests potential entry points for the KJWA going forward.
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    Brochure, flyer, fact-sheet
    Brochure
    Koronivia Joint Work on Agriculture - Summary of workshop on topic 2(d)
    Improved nutrient use and manure management towards sustainable and resilient agricultural systems
    2020
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    Parties and observers under the United Nations Framework Convention on Climate Change (UNFCCC) met in December 2019 to discuss the Koronivia Joint Work on Agriculture (KJWA) topic 2(d) on 'Improved nutrient use and manure management towards sustainable and resilient agricultural systems.' This brief provides a summary of those discussions and suggests potential entry points for the KJWA going forward.

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    Book (series)
    Working paper
    Koronivia Joint Work on Agriculture: Analysis of submissions 2018
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    The Koronivia joint work (KJWA) on agriculture is a decision that was reached at the UN climate conference (COP23) in November 2018, officially acknowledging the significance of the agriculture sectors in adapting to and mitigating climate change. The paragraph 2 of the KJWA decision provides a list of initial elements on which Parties were invited to submit their views. Recognizing that KJWA does not mandate the UNFCCC secretariat to produce a synthesis of submissions made, a number of Parties attending the Dialogue suggested that FAO might provide a factual summary of the submissions. The analysis takes into consideration the 21 KJWA submissions made by Parties and 27 by observers and published by 20th of May 2018 on the UNFCCC submission portal, as well as the African Group of Negotiators (AGN) and Least Developed Countries (LDC) group submissions.
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    Guideline
    FAO Social Media Branding Guidelines
    Version 1.8 - December 2024
    2021
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    This guide is intended to support all FAO communication officers and social media managers across the Organization in the design of audiovisual assets, including audiograms, GIFs, info-visuals, videos and visuals, for FAO social media platforms. It includes the branding guidelines and specifications for all types of products and social media platforms where FAO is present.
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    Booklet
    Corporate general interest
    Guía de estilo editorial de la FAO: español 2022
    El propósito de tener una guía de estilo editorial es asegurar la claridad y coherencia en todas las publicaciones de la FAO. Esta versión actualizada de la Guía de estilo editorial de la FAO: español cubre diferentes aspectos sobre ortografía, puntuación, unidades de medida y referencias bibliográficas, entre otros.Todo el personal de la FAO, consultores y colaboradores externos que participen en la redacción, revisión, edición, traducción o corrección de textos y productos informativos de la Organización en español deberán consultar la presente Guía de estilo editorial de la FAO, además de seguir las orientaciones prácticas relativas a los procesos y las cuestiones de maquetación que figuran en las demás directrices sobre publicaciones de la Oficina de Comunicación (OCC).