Related items
Showing items related by metadata.
-
DocumentEvaluation reportJoint FAO-OIE Evaluation of the Global Framework for Transboundary Animal Diseases. Annex 1. Terms of Reference
Project evaluation - Annex
2018Also available in:
No results found.The Global Framework for the Control of Transboundary Animal Diseases (GF-TADs) is a joint governance mechanism of FAO and the World Organisation for Animal Health (OIE) launched in 2004 to achieve coordinated prevention and control of transboundary animal diseases (TADs), and in particular to address their regional and global dimensions. This is the third evaluation of the GF-TADs and covers the period from 2009 to 2017. The evaluation aims to provide the GF-TADs Global Steering Committee and Management Committee with lessons learned and evidence which can be used to inform its future strategic development by providing recommendations to guide GF-TADs’ enhanced collaboration at regional and global levels and encourage improvement of the GF-TADs’ tools. The evaluation examined the added value of the GF-TADs as a mechanism to facilitate collaborative work between FAO, OIE and TADs partners in addressing global risks from TADs. -
DocumentEvaluation reportJoint FAO-OIE Evaluation of the Global Framework for Transboundary Animal Diseases
Project evaluation - Main report
2018Also available in:
No results found.The Global Framework for the Control of Transboundary Animal Diseases (GF-TADs) is a joint governance mechanism of FAO and the World Organisation for Animal Health (OIE) launched in 2004 to achieve coordinated prevention and control of transboundary animal diseases (TADs), and in particular to address their regional and global dimensions. This is the third evaluation of the GF-TADs and covers the period from 2009 to 2017. The evaluation aims to provide the GF-TADs Global Steering Committee and Management Committee with lessons learned and evidence which can be used to inform its future strategic development by providing recommendations to guide GF-TADs’ enhanced collaboration at regional and global levels and encourage improvement of the GF-TADs’ tools. The evaluation examined the added value of the GF-TADs as a mechanism to facilitate collaborative work between FAO, OIE and TADs partners in addressing global risks from TADs. -
Brochure, flyer, fact-sheetBrochureReview of the Global Framework for the Progressive Control of Transboundary Animal Diseases
Review brief
2025Also available in:
No results found.Transboundary animal diseases (TADs) such as foot-and-mouth disease (FMD), peste des petits ruminants (PPR), highly pathogenic avian influenza (HPAI) and African swine fever (ASF) remain a major threat to global food security, public health and rural livelihoods. Their crossborder nature requires coordinated international and regional responses. Since 2004, the Food and Agriculture Organization of the United Nations (FAO) and the World Organisation for Animal Health (WOAH, previously known as OIE) have jointly established the Global Framework for the Progressive Control of Transboundary Animal Diseases to strengthen collaboration, mobilize expertise and harmonize strategies. The FAO Office of Evaluation is now launching a review, in close collaboration with WOAH and the FAO Animal Health and Production Division, to take stock of progress, assess the status of implementation of recommendations from past evaluations, and identify the contribution of GF-TADs governance structures to the success (or shortcomings) of interventions. The findings and recommendations of this review will also inform the development of the next GF-TAD strategy.
Users also downloaded
Showing related downloaded files
-
Book (series)FlagshipThe State of World Fisheries and Aquaculture 2018 (SOFIA)
Meeting the sustainable development goals
2018The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. -
-
Book (stand-alone)Technical bookTackling Climate Change through Livestock
A global assessment of emissions and mitigation opportunities
2013As renewed international efforts are needed to curb greenhouse gas emissions, the livestock sector can contribute its part. An important emitter of greenhouse gas, it also has the potential to significantly reduce its emissions. This report provides a unique global assessment of the magnitude, the sources and pathways of emissions from different livestock production systems and supply chains. Relying on life cycle assessment, statistical analysis and scenario building, it also prov ides estimates of the sector’s mitigation potential and identifies concrete options to reduce emissions. The report is a useful resource for stakeholders from livestock producers to policy-makers, researchers and civil society representatives, which also intends to inform the public debate on the role of livestock supply chains in climate change and possible solutions.