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Coping with Water Scarcity: Challenge of the 21st Century









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    Book (series)
    Technical report
    Coping with water scarcity
    An action framework for agriculture and food security
    2012
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    This report aims to provide a conceptual framework to address food security under conditions of water scarcity in agriculture. It has been prepared by a team of FAO staff and consultants in the framework of the project `Coping with water scarcity: the role of agriculture?, and has been discussed at an Expert Consultation meeting organized in FAO, Rome in December 2009 on the same subject. It was subsequently edited and revised, taking account of discussions in the Expert Consultation and materia ls presented to the meeting. The document offers views on the conceptual framework on which FAO's water scarcity programme should be based, proposes a set of definitions associated with the concept of water scarcity, and indicates the main principles on which FAO should base its action in support to its member countries.
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    Brochure, flyer, fact-sheet
    High-profile
    Coping with water scarcity in agriculture : a global framework for action in a changing climate: Concept Note 2016
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    FAO will provide the Global Framework for Action to Cope with Water Scarcity in Agriculture in the Context of Climate Change with secretariat services, and a steering committee composed of representatives of collaborating governments and organizations will oversee and guide implementation. Partners will provide assistance in response to countries’ requests through three technical expert groups: Knowledge/innovation; Policy; and Investment. The FAO Water Platform will be established to support t he implementation of the Global Framework for Action.
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    Meeting
    Meeting document
    Concept note: Partners Meeting. Coping with water scarcity in agriculture : a global framework for action in a changing climate
    FAO HQ Rome, Italy 19-20 April 2017
    2017
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    Meeting Agenda.

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    Guidance on core indicators for agrifood systems – Measuring the private sector’s contribution to the Sustainable Development Goals 2021
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    The publication "Guidance on core indicators for agrifood systems – Measuring the private sector’s contribution to the Sustainable Development Goals" aims to provide practical information on how food and agriculture companies’ contribution to the SDGs can be measured in a consistent manner and in alignment with countries’ needs relating to monitoring the attainment of Agenda 2030. The indicators are further intended to serve as a tool to assist governments in:
    • improving private sector’s accountability mechanisms and assessing their contribution to SDG implementation, in particular on key transformative actions needed to achieve the SDGs;
    • setting standards and policies for corporate sustainability reporting, establishing national private sector reporting mechanisms, and enabling the reporting on SDG Indicator 12.6.1 (Number of companies publishing sustainability reports); and
    • potentially reusing the data reported by private entities to improve SDG monitoring at the national level.
    Available in a user-friendly format, the guidance begins with a quick guide that provides a brief overview of the indicators, the audience, scope, and data collection. It is followed by methodological guidance, which provides in-depth detail on the methodology behind each indicator and useful resources for capturing, measuring, and reporting on data for each indicator. Finally, in the annexes, there is a mapping of how the indicators align with various standards and guidance.