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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Report of the Expert Consultation on Technical Guidelines for Responsible Fish Trade. Silver Spring, United States of America, 22-26 January 2007 2007The tenth Session of the FAO Committee on Fisheries Sub-Committee on Fish Trade (COFI:FT), which met from 30 May to 2 June 2006, recommended that a Technical Consultation be organized to review the draft Technical Guidelines for Responsible Fish Trade taking into account all relevant aspects of international trade in fish products. COFI:FT noted that the guidelines should further reflect the current environment of international trade in fish products and the dynamic nature of trade, requiring an approach which is forward looking and pro-active. Sustainability of fisheries, illegal, unregulated and unreported fishing (IUU), and post-harvest practices were also important factors to be considered. The purpose of this Expert Consultation was to revise these guidelines taking into account the comments made by COFI:FT. The Expert Consultation agreed that the guidelines should provide practical advice to members on all matters relevant to sustainable fisheries and responsible trade in fish an d fish products. It was also recommended that relevant articles in the Code of Conduct for Responsible Fisheries should be revisited to reflect developments in the regulatory framework governing trade in fish and fish products that occurred since the Code of Conduct for Responsible Fisheries was enacted.
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Book (series)Rapport de la Consultation d’experts sur les directives techniques pour un commerce responsable du poisson. Silver Spring, États-Unis d’Amérique, 22-26 janvier 2007. 2007À sa dixième session, le Sous-Comité du commerce du poisson du Comité des pêches de la FAO, qui s’est réuni du 30 mai au 2 juin 2006, a recommandé d’organiser une Consultation technique pour élaborer un projet de directives techniques sur le commerce responsable du poisson, compte tenu de tous les aspects pertinents du commerce international des produits de la pêche. Le Sous-Comité a noté que les directives devraient en outre refléter la conjoncture actuelle du marché international des produits de la pêche, ainsi que sa nature dynamique, qui exigent une démarche tournée vers l’action et l’avenir. D’autres questions à prendre en compte sont la durabilité des pêches, la pêche illicite, non déclarée et non réglementée et les méthodes après capture. La présente Consultation d’experts a été organisée pour réviser ces directives en fonction des observations faites par le Sous-Comité du commerce du poisson. La Consultation d’experts est convenue que les directives devraient fournir des avis pratiques aux membres sur toutes les questions liées à la pêche durable et au commerce responsable des produits de la pêche. Il a également été recommandé de passer en revue les articles pertinents du Code de conduite pour une pêche responsable de manière à tenir compte de l’évolution du cadre réglementaire régissant le commerce des produits de la pêche depuis la promulgation du Code de conduite pour une pêche responsable.
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