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Manual Básico de Piscicultura para Paraguay







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    Manual Básico de Sanidad Piscicola 2011
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    Sostenibilidad de la biomasa forestal para energía y del etanol de maíz y caña de azucar en Paraguay - Sustainability of forest biomass for energy and of ethanol from maize and sugarcane in Paraguay
    Resultados y recomendaciones de la implementación de los indicadores de la Asociación Global para la Bioenergía - Results and recommendations from the implementation of the Global Bioenergy Partnership indicators
    2018
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    Este informe presenta los resultados de la aplicación de los indicadores de la GBEP a los dos procesos bioenergéticos prioritarios identificados en Paraguay : biomasa forestal para energía y etanol de maíz y caña de azúcar. El proyecto proporcionó a Paraguay una comprensión de como establecer los medios de un monitoreo periódico a largo plazo del sector de la bioenergía nacional basado en los indicadores de la GBEP. Dicho monitoreo periódico mejoraría el conocimiento y la comprensión de este sector y, en terminos más generales, la forma en que podría evaluarse la contribución de los sectores agrícola y energético al desarrollo sostenible nacional. La implementación de los indicadores GBEP en Paraguay proporcionó, además, una serie de lecciones aprendidas sobre cómo aplicarlas como una herramienta para el desarrollo sostenible y cómo mejorar su practicidad.

    This report presents the results of the implementation of the GBEP indicators in Paraguay, where the project was executed under the leadership of the Ministry of Agriculture and Livestock (MAG). The application of the GBEP Sustainability Indicators for Bioenergy to the two priority bioenergy pathways identified in Paraguay – forest biomass for energy, at both household and industrial levels, and ethanol from maize and sugarcane - was entrusted to a team of experts from three leading national Centers of excellence: The Asociación de Docentes Investigadores de la Facultad de Ciencias Agrarias de la UNA (ADIFCA), which took the lead on the environmental indicators; the Centro de Estudios Ambientales y Sociales (CEAMSO), which had the primary responsibility over the social indicators; and the Universidad Católica Nuestra Señora de la Asunción (UCA), which led the measurement of the economic indicators. The project provided Paraguay with an understanding of how to establish the means of a long-term, periodic monitoring of its domestic bioenergy sector based on the GBEP indicators. Such periodic monitoring would enhance the knowledge and understanding of this sector and more generally of the way in which the contribution of the agricultural and energy sectors to national sustainable development could be evaluated.

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    Booklet
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    Emissions due to agriculture
    Global, regional and country trends 2000–2018
    2021
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    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.
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    Manual para Extensionista en Acuicultura 2011
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    Manual Básico de Sanidad Piscicola 2011
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    Booklet
    Corporate general interest
    Emissions due to agriculture
    Global, regional and country trends 2000–2018
    2021
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    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.
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    Manual para Extensionista en Acuicultura 2011
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