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Book (stand-alone)Technical bookLake Chad Basin crisis - Response strategy (2017-2019) 2017
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In the past year, FAO scaled up its capacities and level of interventions to respond to the Lake Chad Basin crisis. In order to address food security and livelihoods-related needs on a larger scale and timeframe, the next relevant step is to provide FAO with a three year Resilience Strategy for the Lake Chad Basin – with focus on Northeast Nigeria. The document presents in a concise and comprehensive manner the impact of the crisis on food security and livelihoods in Niger, Nigeria, Cameroon and Chad. FAO’s twin-track approach is developed with emphasis on FAO’s strategic framework of intervention, including outcomes, outputs and cross-cutting priorities at the sub-regional level. Focus is also made on the country-specific plans of action. -
DocumentOther documentLake Chad Basin Situation Report - April 2017
Cameroon, Chad, the Niger, Nigeria
2017Also available in:
No results found.Restoring agricultural livelihoods is a priority to avoid a further deterioration of the food security situation of displaced people and host communities in the coming months. Limited funding received in 2016 for livelihood interventions is a major concern, especially in northeastern Nigeria where 5.1 million people will suffer from food insecurity in 2017 (Cadre Harmonisé, June‒August 2017). -
Book (stand-alone)Technical reportLake Chad Basin Situation Report - January 2017
Cameroon, Chad, the Niger, Nigeria
2017Also available in:
No results found.Restoring agricultural livelihoods is a priority to avoid a further deterioration of the food security situation of displaced people and host communities in the coming months. Limited funding received in 2016 for livelihood interventions is a major concern, especially in northeastern Nigeria where 5.1 million people will suffer from food insecurity in 2017 (Cadre Harmonisé, June‒August 2017).
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DocumentOther documentGlobal Forest Resources Assessment - FRA 2020 - Terms and Definitions
Working Paper No. 188
2018FAO has been coordinating global forest resources assessments every five to ten years since 1946. The assessments have to a great extent contributed to the improvement of concepts, definitions and methods related to forest resources assessments. Strong efforts have been made to harmonize and streamline reporting with other international forest-related processes e.g. within the framework of the Collaborative Partnership on Forest (CPF), as well as with the partner organizations of the Collaborative Forest Resources Questionnaire (CFRQ) and the scientific community, all in order to harmonize and improve forest related definitions and reduce reporting burden on countries. The core definitions build on earlier global assessments to ensure comparability over time. Whenever new definitions are introduced or old definitions modified this is done taking into consideration recommendations from experts in various fora. -
Book (stand-alone)Working paperAnalysis of trade impact on the fresh pineapple sector in Ghana 2013
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No results found.This paper analyses the size and distribution of the impacts of pineapple export on trading firms and growers in Ghana. It examines the development of the pineapple export and policies in Ghana, and estimates the effects of the trade shock prompted by the varietal shift of pineapple export demand. The paper discusses main policy implications of the findings for the future of Ghana’s production and export of fresh pineapple. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.