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Key conclusions from the report "Peatlands: Guidance for climate change mitigation by conservation, rehabilitation and sustainable use"









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    Side Event Bonn Climate Change Conference Launch of the global ‘Organic Soils and Peatlands Climate Change Mitigation Initiative'
    Bonn, Germany. 14-25 May 2012
    2012
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    The Organic Soils and Peatlands Climate Change Mitigation Initiative is an informal network of organizations and people interested in reducing emissions from peatlands and safeguarding their other vital ecosystem services.
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    Peatlands – guidance for climate change mitigation through conservation, rehabilitation and sustainable use 2012
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    Peatland drainage - mainly for agriculture, grazing and forestry - and peat fires are responsible for almost one quarter of carbon emissions from the land use sector. Peatlands and organic soils contain 30 percent of the world’s soil carbon but only cover 3 percent of the Earth’s land area. Peatlands provide many important ecosystem services, including water regulation, biodiversity conservation, and carbon sequestration and storage. Through conservation, restoration and better management, organ ic soils and peatlands can make a substantial contribution to reducing atmospheric greenhouse gas concentrations. This report provides information on management and finance options to achieve emissions reductions and enhance other vital ecosystem services from peatlands. A decision support tree guides users through potential options for the management of both cultivated and uncultivated peatlands. The report also summarizes the methodologies and data available for quantifying greenhouse gas emis sions from peatlands and organic soils. Practical approaches are presented concerning measuring, reporting and verification, and accounting of greenhouse gas emissions. Country-specific case studies illustrate the problems, solutions and opportunities associated with peatland management. This report is a handbook for policy-makers, technical audiences and others interested in peatlands. This is the second edition of the report, which was first published in May 2012. The second edition has new in formation concerning grazing on peatlands and updates related to the finance options as well as measuring, reporting and verifying emissions and emission reductions. The authors of the report welcome any feedback or input (micca@fao.org) and hope that the information provided may support efforts to make a meaningful contribution to combat climate change through conservation, rehabilitation and sustainable use of peatland.
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    Climate Change Adapatation and Mitigation in the Food and Agriculture Sector. Technical Background Document from the Expert Consultation Held on 5 to 7 March 2008. FAO, Rome
    HLC/08/BAK/1
    2008
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    Many countries worldwide are facing food crises due to conflict and disasters, while food security is being adversely affected by unprecedented price hikes for basic food, driven by historically low food stocks, high oil prices and growing demand for agro-fuels, and droughts and floods linked to climate change. High international cereal prices have already sparked food riots in several countries. In addition, rural people (who feed the cities) are now, for the first time, less numerous than city dwellers and developing countries are becoming major emitters of greenhouse gases. Many traditional equilibriums are changing, such as those between food crops and energy crops and cultivated lands and rangelands, as is the nature of conflicts in general. These changing equilibriums are, and will be, affected by changing climate, resulting in changed and additional vulnerability patterns.

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