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Evaluation of the project “Building Resilience of Syrians under Temporary Protection and Host Communities in Türkiye through Supporting Socio-Economic Integration and Creating Livelihood Opportunities”

Project code: OSRO/TUR/901/EC











Evaluation highlights


FAO. 2025. Evaluation of the project “Building Resilience of Syrians underTemporary Protection and Host Communities in Türkiye through SupportingSocio-Economic Integration and Creating Livelihood Opportunities” – Project code: OSRO/TUR/901/EC. Project Evaluation Series, No. 21/2025. Rome.



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    Brochure, flyer, fact-sheet
    Building Resilience of Syrians under Temporary Protection and Host Communities in Türkiye through Supporting Socio-Economic Integration and Creating Livelihood Opportunities
    Evaluation highlights
    2025
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    Following the Syrian crisis that erupted in 2011, Türkiye hosts a total of 3.7 million Syrian refugees. The project was designed in response to this influx. It aimed to strengthen the resilience and socioeconomic integration of Syrians under Temporary Protection (SuTPs) and vulnerable host communities of Türkiye through support to agricultural livelihoods and access to employment in the agrifood sector. The main target groups are vulnerable seasonal agricultural workers made up of refugees (predominately Syrian), Turkish host communities (working in the agri-and agro-industry), and small-scale producers/entrepreneurs in the agricultural sector, with an equal share of Turkish and Syrian. The project was implemented over a wide geographical area covering 13 provinces.
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    Booklet
    An overall assessment of challenges faced by seasonal agricultural workers from Syrians under temporary protection and host communities 2023
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    This document is based on the findings of a field study conducted jointly by the Food and Agriculture Organziation of the Uninted Nations (FAO) and the Ankara University Development Studies Application and Research Centre (AKÇAM) in 2020. The objective was to identify key challenges faced by seasonal agricultural workers from Syrian and host communities and to develop solutions that can contribute to building resilience against economic shocks and social instabilities, while ensuring that members of these groups fully enjoy fundamental rights including education, health, and decent working and living conditions. The findings are based on (804 administered) surveys, (43) focus group meetings and (114) stakeholder interviews conducted in 11 provinces (destination provinces: Adana, Ankara, Gaziantep, Hatay, Izmir, Kahramanmaras, Konya, Mersin; source provinces: Kilis, Mardin and Şanlıurfa). All figures in tables reflect the sample size, not the entire population.
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    Brochure, flyer, fact-sheet
    Enhancing resilient livelihoods and food security of host communities and Syrian refugees in Jordan and Lebanon through the promotion of sustainable agricultural development - Output 1 2023
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    FAO, in collaboration with the Ministry of Agriculture in Jordan, and in partnership with IFAD and WFP, launched the project entitled “Enhancing resilient livelihoods and food security of host communities and Syrian refugees in Jordan and Lebanon through the promotion of sustainable agricultural development”. This project is funded by the European Union, through the EU Regional Trust Fund in Response to the Syrian crisis, the EU Madad Fund. The project addresses the reduced livelihood and food security levels in Jordan resulting from the crisis in Syria. It offers to tackle its negative impact on both refugees from Syria and host communities through support to the agriculture sector. This will be done by improving the agricultural productivity and farmers’ incomes, in addition to creating job opportunities for both host communities and displaced Syrians. The project will also promote social protection mechanisms for the benefit of the host farming community. The project also aims at creating adequate agriculture production support systems for vulnerable smallholders that support good agriculture practices and timely response to shocks and rehabilitate the capacity of the agriculture extension systems to be able to respond to the increasing demand for support due to the impact of the Syrian crisis. In addition, the project will support vulnerable smallholders and small family-based agri-food enterprises to increase the productivity and financial feasibility. The brochure will ensure the visibility of FAO and the partners, including the donor. It will provide information on the project and output 1.

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