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DocumentFlyerGrupo de trabajo regional sobre la pesca INDNR (GTR-INDNR) de la COPACO - Nota de Información
Cuarta reunión, 8-9 de septiembre de 2020
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Book (series)BulletinGIEWS Crop Prospects and Food Situation #3, September 2019
Quarterly Global Report
2019FAO assesses that globally 41 countries, of which 31 in Africa, continue to be in need of external assistance for food. Conflicts are the main cause of the high levels of severe food insecurity, while adverse weather conditions have also affected agricultural production, reducing food availability and access. -
Poster, bannerPoster / banner / roll-up / folderHealthy eating and living in the Pacific during COVID-19 2020
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In collaboration with WHO, SPC and national counterparts, FAO produced this community based education leaflet for nutrition behaviours during Covid-19. Emphasizing that at the moment, no food can prevent COVID-19, the document uses graphics to highlight the importance of maintaining a healthy diet for health, immunity and nutritional well-being, especially before, during and after an infection. It encourages people to consume a balanced variety of foods - representing protective, body building and energy foods - daily to ensure adequate intake of nutrients. While discouraging cigarettes and alcohol, the leaflet encourages exclusive breastfeeding and physical activity. The rationale is to provide clear, easy to understand science based nutrition and food safety to the population during this time of uncertainties under COVID-19. -
BookletCorporate general interestWorld Agriculture Watch - Supporting the UN decade of family farming (2019-2028) 2019
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No results found.The World Agriculture Watch (WAW) initiative aims to document the situation of global agriculture in all its diversity, from family farms to industrial enterprises. Identifying and understanding the myriad farm types, including family farms, is key to adapting projects, policies and investments to specific agricultural characteristics and constraints. In this way, investments can be targeted at strengthening the weakest aspects of different types of farm. WAW then uses farm typology to provide tailored means of monitoring the effects of these investments on family farms and tracking their relative performance. The information produced by these tools is intended to inform stakeholders and fuel the debate on policy choices for the agricultural sector, with a particular focus on those organizations that represent family farms, which are crucial to food and nutrition security. Moreover, WAW facilitates the global accumulation of knowledge on agricultural transformation at the international level. WAW offers decision-making support for intervention at the local, regional and national levels. It is currently working with a number of countries to develop national farm observatories that will enable them to participate in the global collection of data on and analysis of farm typologies and types of agriculture.