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Book (series)Technical studyË®²úÑøÖ³·ÖίԱ»áµÚ¶þ½ì»áÒ鱨¸æ
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2003Also available in:
应挪威政府的盛情邀请，渔业委员会（COFI）水产养殖分委员会第二届会议于2003年8月7日至11日在挪威特隆赫姆举行。出席会议的有粮农组织的64个成员、一个非粮农组织成员国的观察员、联合国一个专门机构的代表以及六个政府间组织和国际非政府组织的观察员。分委员会赞赏粮农组织渔业部针对第一届会议的建议所做的努力。秘书处提交了若干供分委员会讨论的工作文件。还就一些新出现的问题和相关的工作领域进行了讨论。分委员会要求秘书处确保闭会期间实施重点活动。分委员会认识到粮农组织渔业部的《正常计划》预算有限，建议在《正常计划》内或通过预算外资源为开展水产养殖活动而寻求额外资源。分委员会同意下届会议将于2006年举行，并对印度政府提出主办该届会议表示赞赏。 -
No Thumbnail AvailableBook (series)Technical reportµÚÈýǧÄêË®²úÑøÖ³´ó»á±¨¸æ 2001为制定未来20年水产养殖发展战略，第三千年水产养殖大会(曼谷水产养殖大会)于2000年2月20-25日在泰国曼谷召开。它是1976年5－6月粮农组织举办的京都水产养殖大会的继续。代表水产养殖领域所有有关方的团体共549人出席了曼谷大会，他们是200多个组织的成员，来自亚洲、非洲、拉美和加勒比、欧洲、前苏联共和国、近东、北美和大洋洲的66个国家。参加者名单见附件1。
曼谷大会制定了“2000年后的水产养殖发展：曼谷宣言和战略”文件，此文件已由亚太水产养殖中心网络/粮农组织1单独出版。宣言说明了水产养殖在减轻农村贫困、改善生计和粮食安全、维护自然和生物资源的和谐统一及保持环境的可持续性方面的作用。战略由17个领域组成，重点是政府、私营行业和其它有关组织能纳入水产养殖行业发展计划的措施。它强调需要区域和区域间合作来帮助宣言的执行。
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Book (stand-alone)Technical bookRussian Federation: Meat sector review
Country highlights prepared under the FAO/EBRD Cooperation
2014Also available in:
World food demand has seen massive changes, including a shift from staple foods to animal proteins and vegetable oils. In the short to medium term, this trend in global food demand will continue. There will be an increased demand for vegetable oils, meat, sugar, dairy products and livestock feed made from coarse grains and oilseed meals. There are numerous mid-term forecasts for the Russian Federation’s meat sector. Most of them agree on the following trends: (i) the consumption of poultry and p ork meat will increase; (ii) the consumption of beef will decrease or stabilize; and (iii) the Russian Federation will remain a net importer of meat on the world market. According to OECD and FAO projections, meat imports from the Russian Federation will decrease from 3 to 1.3 million tonnes, owing to an anticipated growth in domestic chicken meat and pork production. The country’s share in global meat imports is anticipated to decrease from 12 percent in 2006–2010, to 4 percent in 2021. While t he Russian Federation will continue to play an important role in the international meat market, it will fall from its position as the largest meat importing country in 2006–2010 to the fourth largest global meat importer by 2021, behind Japan, sub-Saharan African countries, and Saudi Arabia. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.