The impacts of climate change on food safety

dc.contributor.author FAO
dc.date.issued 2020
dc.date.lastModified 2020-11-11T19:23:05.0000000Z
dc.description.abstract A webinar to discuss how climate change impacts food safety will be held on the 17th November 2020. The discussion will also include the key findings from the FAO publication, "Climate change: Unpacking the burden on food safety". The programme shows the reasons why the topic is important along with objectives of the webinar as well as the event agenda.
dc.format.numberofpages 2p.
dc.identifier.url http://www.fao.org/3/cb1858en/cb1858en.pdf
dc.language.iso English
dc.publisher FAO ;
dc.rights.copyright FAO
dc.title The impacts of climate change on food safety
dc.title.subtitle Join the webinar on 17 November 2020
dc.type Brochure, flyer, fact-sheet
fao.altmetricbadge No
fao.contentcategory Technical
fao.edition 1
fao.identifier.jobnumber CB1858EN
fao.identifier.uri http://www.fao.org/documents/card/en/c/cb1858en
fao.placeofpublication Rome, Italy ;
fao.sdgs 01. End poverty in all its forms everywhere
fao.sdgs "02. End hunger, achieve food security and improved nutrition and promote sustainable agriculture"
fao.sdgs 03. Ensure healthy lives and promote well-being for all at all ages
fao.sdgs 06. Ensure availability and sustainable management of water and sanitation for all
fao.subject.agrovoc climate change
fao.subject.agrovoc food safety
fao.subject.agrovoc FAO
fao.visibilitytype PUBLIC PROMOTION
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