Sampling and estimation guide for SDG Indicator 2.4.1: Version 1.0
dc.contributor.author | Ferraz, C.; | |
dc.date.issued | 2024 | |
dc.date.lastModified | 2024-02-13T12:40:59.0000000Z | |
dc.description.abstract | This guide describes the estimation process for Sustainable Development Goal (SDG) Indicator 2.4.1 on agricultural sustainability, considering its subindicators, across different levels of disaggregation within a country. It complements the 2021 Sampling guidance for SDG Indicator 2.4.1 published by FAO. While the former brings useful information concerning a general sampling and estimation perspective, this guide considers the use of dual-frame sampling designs in national agricultural surveys, which combine area frames with list frames. Although the focus is on dual-frame designs, the results described in this guide also apply to situations relevant to countries using agricultural surveys based on single area or list frames. Methodological documents and reports of practical experiences that reflect the realities of various countries, including Colombia, Costa Rica, Mexico and Peru, were used as the basis for developing the topics in this guide, as well as for providing examples of the fundamental concepts in this initial version. | |
dc.format.numberofpages | 37 p. | |
dc.identifier.isbn | 978-92-5-138548-7 | |
dc.identifier.url | http://www.fao.org/3/cc9386en/cc9386en.pdf | |
dc.language.iso | English | |
dc.publisher | FAO ; | |
dc.relation.ispartofseries | FAO Statistics Working Paper Series | |
dc.relation.number | No. 24-40 | |
dc.rights.copyright | FAO | |
dc.title | Sampling and estimation guide for SDG Indicator 2.4.1: Version 1.0 | |
dc.type | Book (series) | |
fao.altmetricbadge | Yes | |
fao.citation | <div class="ExternalClass021A52A7618F46C68571C1EF2F702647"><p>Ferraz, C. 2024. <em>Sampling and estimation guide for SDG Indicator 2.4.1: Version 1.0</em>. FAO Statistics Working Paper Series, No. 24-40. Rome, FAO.<br></p></div> | |
fao.contentcategory | Technical | |
fao.fourbetters | A Better Life; Amélioration des conditions de vie; Una vida mejor; улучшение качества жизни; 更好的生活; حياة أفضل | |
fao.fourbetters | Better Environment; Amélioration de l'environnement; Un mejor medio ambiente; улучшение состояния окружающей среды; 更好环境; بيئة أفضل | |
fao.identifier.doi | https://doi.org/10.4060/cc9386en | |
fao.identifier.jobnumber | CC9386EN | |
fao.identifier.uri | http://www.fao.org/documents/card/en/c/cc9386en | |
fao.placeofpublication | Rome, Italy ; | |
fao.sdgs | 02. End hunger, achieve food security and improved nutrition and promote sustainable agriculture | |
fao.subject.agrovoc | Sustainable Development Goals | |
fao.subject.agrovoc | Goal 2 Zero hunger | |
fao.subject.agrovoc | sustainable agriculture | |
fao.subject.agrovoc | sampling | |
fao.visibilitytype | PUBLIC KNOWLEDGE |
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