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The Seafood Market in Greece

Year of publication 2010

Place of publication Rome, Italy ;

Pages 65 p.

Publisher FAO ;

Product type Book (series)

Series title GLOBEFISH Research Programme

Series number Vol. 98

Edition 1

Synopsis (short abstract) The book summarizes the Seafood Market in Greece, including the importance of the Greek industry as producers of seabass and seabream.

Cite this content as:

Camillo Catarci; THE SEAFOOD MARKET IN GREECE GLOBEFISH Research Programme, Vol.98 Rome, FAO. 2010. p. 58.

Language English

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