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CL 179/INF/3 WA4 - Global Partnership Programme on Transboundary Animal Diseases













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    Brochure, flyer, fact-sheet
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    Applying Public-Private Partnerships to control Foot-and-mouth and similar transboundary animal diseases
    Training course
    2022
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    This course is suitable for colleagues in public veterinary services, in particular, those who are involved in designing and implementing Foot-and-mouth and similar Transboundary animal diseases (FAST) control plans; and those within legal, finance and planning departments within the Veterinary Services. The course is also relevant for private sector stakeholders with interest in involvement in activities related to animal health and specifically control of infectious diseases of livestock; for national and regional associations of farmers, veterinarians, paraprofessionals, pharmaceutical and vaccine producers, distributors, companies, and non-government organizations.
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    Meeting
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    14th Meeting of the Global Steering Committee of the Global Framework for the Progressive Control of Transboundary Animal Diseases (GF-TADs): Recommendations
    30 April, 7 and 27 May 2024
    2024
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    The Global Framework for Transboundary Animal Diseases (GF-TADs) 14th Global Steering Committee has issued key recommendations to strengthen its global strategy and disease control efforts. These include extending the current strategy through 2026, enhancing governance alignment, and improving regional coordination. The recommendations emphasize the need for better stakeholder engagement, data analysis, and resource mobilization while addressing specific challenges in controlling major livestock diseases. A particular focus is placed on implementing the new global HPAI strategy (2024-2033), strengthening disease-specific programs, and developing more context-specific approaches that consider regional needs and capabilities.
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    Booklet
    Technical report
    13th Meeting of the Global Steering Committee of the Global Framework for the Progressive Control of Transboundary Animal Diseases (GF-TADs)
    Report of the hybrid meeting, 16–17 January 2023
    2023
    Also available in:
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    The 13th Global Steering Committee meeting (GSC13) was held on the 16th and 17th January 2023. This meeting was convened in a hybrid mode, allowing the participation of the GF-TADs Management committee members, the Partnerships and Financing Panel (PFP) the Global secretariat team, the chairs of Regional Steering Committee (RSC), GF-TADs Regional and Global Secretariat, representatives from resource partners, representative from private sector, Technical and scientific partners and observers from FAO and WOAH involved in GF-TADs activities at headquarter and regional levels. Among other objectives, the GSC meetings features activities demonstrating how FAO and WOAH are jointly working to enhance national biosecurity to prevent and control TADs. This document is a summary of the discussions held during the different sessions as follows: Session one: Progress in the follow-up of previous recommendations and the implementation of the GF-TADs 2021-2025 strategy. Session two: partnerships and financing sustainable TADs control Session three: Prevention and preparedness for the emerging animal health crises and support to regions and countries. Sessions four and five: Progress on priority TADs control and updates from regions on the main challenges they need to address.

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    Book (stand-alone)
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    Picturing progress – Four betters in focus 2025
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    This commemorative volume marks the 80th anniversary of the Food and Agriculture Organization of the United Nations (FAO), tracing its journey from a founding conviction – that hunger is not inevitable – to today’s global mission of transforming agrifood systems. Through a rich collection of photographs and narratives, the book illustrates how FAO works alongside farmers, fishers, scientists, governments, Indigenous Peoples, youth and civil society to advance sustainable solutions that nourish both people and planet.Organized around FAO’s vision of the four betters – better production, better nutrition, a better environment and a better life – the book highlights concrete progress: from regenerative farming and climate-smart livestock, to school feeding programmes, land restoration and inclusive digital innovation. It reflects on both the challenges and the opportunities facing agrifood systems, including climate volatility, conflict and inequality, while showing how collaboration, knowledge and innovation create pathways for resilience and hope.Arriving at a moment of reflection and renewal, this volume is both tribute and testimony: to the millions of people whose daily efforts sustain our world, and to FAO’s enduring commitment to building sustainable, inclusive and equitable agrifood systems that leave no one behind.
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