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South Sudan Resilience Strategy 2019–2021

Working across the humanitarian-peace-development nexus for resilience and food security










​FAO. 2019. South Sudan Resilience Strategy 2019–2021. Rome.



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    South Sudan: Humanitarian Needs and Response Plan 2024 2024
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    Humanitarian needs in South Sudan are expected to reach a record high this year. Amid a complex emergency that has displaced millions and destroyed livelihoods, more than half the population will be acutely food insecure during the lean season from April to June. Almost 80 000 people are likely to face catastrophic levels of food insecurity, meaning that food is almost completely inaccessible and they cannot meet basic needs. In a country where 9 in 10 people depend on agriculture, supporting livelihoods is vital and cost-effective. For example, with a USD 55 crop production kit, a family can grow and harvest a nutritious variety of food to last them over five months. This document provides an overview of the Food and Agriculture Organization of the United Nations' (FAO) component of the 2024 Humanitarian Needs and Response Plan for South Sudan. FAO requires USD 60 million to assist 3.9 million people.
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    South Sudan Emergency Livelihood Response Programme 2021–2023 2021
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    The situation in South Sudan has proven to be unpredictable and volatile. New hotspots of violent conflict and civil unrest have continued to emerge and levels of severe acute food insecurity have become progressively worse. In addition to years of fighting and political instability, the country faces natural hazards, disease and pests, such as the desert locust, and the coronavirus disease 2019 (COVID-19) pandemic. Collectively, these risks have had and continue to have a catastrophic impact on the lives and livelihoods of South Sudanese, the majority of whom rely on agriculture, livestock, forestry and fisheries as their main source of income. To respond to humanitarian needs, the Food and Agriculture Organization of the United Nations (FAO) has launched the latest iteration of its Emergency Livelihood Response Programme (ELRP) in South Sudan, which was first introduced in early 2014. The document presents the multiyear Programme for 2021–2023 and outlines how FAO aims to save lives, to enhance households' livelihoods and own food production, and to improve their resilience to future shocks. FAO revises its strategy each year to address the ever-emerging challenges facing food security and agriculture, integrate lessons learned and adapt modalities to the prevailing situation.
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    Book (stand-alone)
    South Sudan: The impact of conflict on food security and livelihoods
    DIEM-Impact report, January 2024
    2024
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    Food insecurity in South Sudan is driven by cascading shocks including conflict and insecurity, macro-economic crisis caused by the depreciation of the local currency, high inflation, conflict in the Sudan, climatic shocks (floods and dry spells), climate- and conflict-induced population displacement, persistent low agricultural production levels, and the cumulative effects of prolonged years of asset depletion that continue to erode the coping capacities of households and the loss of livelihoods. This DIEM-Impact assessment adopted qualitative research approaches and enabled an understanding of experiences, attitudes, behaviours and interactions in relation to conflict and food insecurity, and the impacts of floods in locations where they have been prevalent.The Food and Agriculture Organization of the United Nations (FAO) established Data in Emergencies Impact (DIEM-Impact) to provide a granular and rapid understanding of the impact of large-scale hazards on agriculture and agricultural livelihoods using a variety of assessment methodologies, including primary and secondary information, remote sensing technologies, and FAO’s damage and loss methodology. DIEM-Impact presents a regularly updated and accessible state of food insecurity in fragile environments and helps underpin FAO's programming based on evidence.

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