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DocumentZambia: Government of the Republic of Zambia and Food and Agriculture Organization of the United Nations (FAO) Country Programming Framework for Zambia 2013-2015 2013
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No results found.The CPF reviews the status of agriculture in Zambia and provides an analysis of sector-specific challenges and opportunities. Suitable areas for FAO intervention are identified and justified in accordance with FAO’s comparative advantages, GRZ priorities, UNDAF outcomes and FAO strategic objectives. It is supported by annexes, including i) CPF alignment with other policy documents and frameworks; ii) a results matrix; and iii) a matrix showing resource requirements. The process of developing CP F involved broad consultations with GRZ and other stakeholders in the agriculture sector including development partners. This process brought out areas of FAO’s comparative advantages which were reviewed to ensure alignment with agriculture sector national priorities. -
DocumentNutrition country profile: The Republic of Zambia 2009 2009
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No results found.The Republic of Zambia is a landlocked country in South-central Africa with a mild tropical climate. It is sparsely populated compared to some of the neighbouring countries. The population is young and predominantly rural. Zambia is severely affected by the HIV/AIDS pandemic, which compromises social and economic gains the country is striving to attain. Mostly as a result of pandemic, life expectancy at birth has dropped sharply. -
Book (series)Report of the Ad Hoc Technical Consultation on the Development and Management of the Fisheries of Lake Kariba. Siavonga, Republic of Zambia, 19–20 November 2002. 2004
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No results found.This document is the final report of the Ad Hoc Technical Consultation on the Development and Management of the Fisheries of Lake Kariba, held in Siavonga, Republic of Zambia, from 19 to 20 November 2002. The major topics discussed were current status of the fisheries in the Lake Kariba national sectors; legislations, restrictions, monitoring, control and surveillance; and fisheries management and environmental degradation issues. The summary of the main recommendations and decisions is shown in Appendix E.
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