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No Thumbnail AvailableProjectThe nutrition and feeding of farmed fish and shrimp; a training manual. 1: The essential nutrients
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No results found.The classification, structure and biological function of the essential nutrients are described; including proteins and amino acids, lipids, carbohydrates, vitamins, minerals, and energy. The quantitative dietary nutrient requirements of fish and shrimp are critically reviewed, and suggestions made for dietary nutrient levels within practical complete diets for carnivorous and omnivorous fish and shrimp species. -
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No Thumbnail AvailableProjectFish nutrition consultancy report, 12 September to 4 November 1991
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