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Book (stand-alone)Technical bookClimatology and agroclimatology atlas of the Lao People’s Democratic Republic 2022
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This atlas is a study of climate and agroclimate in the Lao People’s Democratic Republic for the period 1990–2019 based on the downscaling of long-term observation data. It has been produced as part of the “Strengthening Agro-Climatic Monitoring and Information Systems (SAMIS) to improve adaptation to climate change and food security in Lao People’s Democratic Republic project. It aims to support the achievement of the Lao government’s priority targets, as set out in the country’s Ninth National Socio-Economic Development Plan (2021–2025). The Department of Meteorology and Hydrology (DMH) is the main body responsible for the national climate database and producing climate statistics. The Department of Agricultural Land Management (DALAM) also provided expertise in the use of advanced downscaling technologies. This Atlas presents the results of the work carried out by these bodies. The information describes in detail the country’s climate and how it has changed over the last 30 years. -
BookletCorporate general interestClimate change awareness in Lao People's Democratic Republic
Individual household analysis
2022Also available in:
No results found.The booklet presents the result of a survey on climate change perception by households undertaken by the project “Strengthening Agro-climatic Monitoring and Information Systems (SAMIS) to improve adaptation to climate change and food security in Lao People's Democratic Republic”. The booklet presents the methodology used to collect and analyze the data and the information on the socio-economic profile of selected villages. After that, the booklet describes the perception of climate change by households, the effects of climate change on the respondents’ livelihood. Further to that, solutions applied to extreme weather events were assessed, as well as the effects of extreme weather. The present data are made public to help design programs on weather and climate information, as well as information and education campaigns about climate change and government services for farmers. The main beneficiary of this booklet should be the donor and international agency communities, as well as the government officials in charge of farmers’ extension. -
BookletCorporate general interestSpatio-temporal dynamics of air pollution and the delineation of hotspots in the Lao People's Democratic Republic
Executive summary
2023Also available in:
No results found.Southeast Asia faces a heavy burden in terms of air pollution and haze (Association of Southeast Asian Nations, 2021). Out of the seven million deaths worldwide attributed to household and ambient pollution in 2016, two million occurred in Southeast Asia (WHO, 2018). Crop residue burning, slash and burn practices, and waste burning, among other sources, contribute to emissions in the agricultural sector. In Lao PDR, as in other countries in Southeast Asia, the dynamics and the contribution of air pollution from the agricultural sector are not well known. With a focus on the mitigation and adaption to climate change, Lao PDR has joined numerous conventions and policies, including the United Nations Framework Convention on Climate Change (UNFCCC), the United Nations Sustainable Development Goals, the Paris Agreement, the National Green Growth Strategy, the Reducing Emissions from Deforestation and Forest Degradation (REDD+) framework, and the Advancing the Clean Air, Health and Climate Integration Agenda in the Association of Southeast Asian Nations (ASEAN) Region project. However, there is still a lack of comprehensive and routine monitoring of air pollution and its sources in the country. Strengthening technical capacities to monitor air pollution through innovative and integrated approaches has the potential to guide actions towards sustainable development and improve environmental and life conditions.
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Book (stand-alone)Technical bookSoil erosion: the greatest challenge for sustainable soil management 2019
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Despite almost a century of research and extension efforts, soil erosion by water, wind and tillage continues to be the greatest threat to soil health and soil ecosystem services in many regions of the world. Our understanding of the physical processes of erosion and the controls on those processes has been firmly established. Nevertheless, some elements remain controversial. It is often these controversial questions that hamper efforts to implement sound erosion control measures in many areas of the world. This book, released in the framework of the Global Symposium on Soil Erosion (15-17 May 2019) reviews the state-of-the-art information related to all topics related to soil erosion. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2020
Transforming food systems for affordable healthy diets
2020Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions.The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic.The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition. -
Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading: