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Emergency Support for Small-Scale Farmers Affected by Floods in the Southern Region of Malawi in 2019 - TCP/MLW/3703








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    Emergency Assistance for Vulnerable Small-Scale Farmers Affected by El Niño-Induced Drought - TCP/SAF/3604 and TCP/SAF/3801 2022
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    Between 2015 and 2016 South Africa faced some of the worst droughts to have hit the country in decades These droughts were induced by El Niño, a climate pattern that results in the warming of surface waters in the eastern tropical Pacific Ocean, in turn causing a decrease in water availability in the form of rain and discharge into rivers An estimated 6 291 900 people across South Africa are estimated to have been affected by this drought More specifically, smallholder farmers, who are dependent upon agriculture for their livelihoods, and individuals with lower socio economic status were most vulnerable to the adverse effects of the droughts Furthermore, the production of maize and livestock was significantly impacted, with the decrease in production resulting in rising food costs.
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    Strengthening the Knowledge of Small-Scale Farmers to Assist in Agricultural Planning - GCP/URT/147/USA and GCP/URT/154/USA 2022
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    Climate change threatens the food security and economic growth of the United Republic of Tanzania, with a real risk of decreasing the availability of water and growing uncertainty regarding ways of meeting the country’s agricultural needs. There is a need for large scale and effective on the ground actions to advance Climate Smart Agriculture (CSA) and achieve agricultural resilience in the country, which in turn requires the active leadership and strengthened capacity of the Ministry of Agriculture to engage farmers, agricultural service providers, local government authorities, and other national and subnational institutions. In this context, in close collaboration with the Tanzania Meteorological Authority (TMA), the project sought to build the capacity of developers and end users of agrometeorological information and advisory, with a focus on different agro ecological zones of the country. The aim was to build capacity, both within the Government and in national technical institutions, to achieve agricultural resilience and food security, in line with existing national agriculture development policies and programmes . While five main capacities were identified for building the knowledge and systems required to implement national priority actions and mainstream resilient agriculture in the country, the focus placed particular emphasis on “Capacity 5”, namely converting agrometeorological data and analysis into timely and actionable information available to farmers.
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    Enhancing the Productivity, Profitability and Livelihoods of Small and Medium-Scale Producers in Oman - UTF/OMA/024/OMA 2024
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    Oman Economic Vision 2020 places emphasis on enhancing the role of the agricultural sector in achieving sustainable development and food security. In line with its predecessor Vision 2020, the country’s Vision 2040 supports the role of the agriculture sector in economic diversification, as well as the achievement of sustainable development and food security in the country. Vision 2040 emphasizes the importance of growing and diversifying agricultural production using modern technology and enhancing food security.In order to achieve this vision, the Oman’s Ministry of Agriculture, Fisheries and Water Resources (MAFWR) recognized the need to reorient and capacitate the country’s agricultural extension system in the country. Specifically, the Ministry identified the need to develop its capacity to lead the planning, management and implementation of efficient market-oriented advisory services and to promote agricultural innovation in the country. In this context, the Government of Oman requested FAO’s support in strengthening the extension and related support service system, and developing its capacity to respond to farmers’ needs, addressing demands for increased productivity, profitability and market orientation within the agricultural sector, with specific focus on locally produced horticultural crops in Al-Batinah region. The project aimed to reorient extension and related support services in line with national development priorities, contributing to increasing productivity, profitability and improving the livelihoods of small and medium-scale men and women producers.

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