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Creating an enabling environment for responsible investment in agriculture and food systems in Sierra Leone

Empowering key stakeholders











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    Brochure, flyer, fact-sheet
    Strengthening the enabling environment for responsible investment in agriculture and food systems
    Evidence from Sierra Leone
    2021
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    Under its CFS RAI Umbrella Programme, FAO is strengthening the capacities of Sierra Leonean state and non-state actors to enhance the enabling environment for responsible investment in agriculture and food systems. This includes the present baseline study, drafted by Welthungerhilfe with support from FAO; the delivery of blended learning programmes for policymakers; capacity development activities for civil society; and multi-stakeholder policy dialogue which is expected to result in concrete policy recommendations. These activities are carried out under the inter-regional project “Enhancing the enabling environment for responsible investment in agriculture and food systems” (GCP/INT/920/GER), which is funded by Germany. The project operates at global, regional, and country levels (Lao PDR, Liberia, and Sierra Leone).
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    Book (series)
    Evaluation of FAO’s country programme in Sierra Leone 2012–2019 2021
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    The agriculture sector in Sierra Leone accounts for 60 percent of GDP and 58 percent of total employment. More than 58 percent of the country’s population live in rural areas and 86.1 percent of this population are engaged in smallholder subsistence agricultural production. Ten years of civil conflict and the Ebola epidemic in 2014 negatively affected food security and the country’s overall socio-economic situation. The country is particularly vulnerable to extreme events such as food chain crises and natural hazards which have a direct impact on food security and livelihoods. This evaluation aims to identify lessons learned and provide strategic recommendations on how FAO programmes can be better oriented in Sierra Leone. FAO’s overall contribution to developmental challenges was assessed in the priority areas defined in the CPFs covering 2012–16 and 2017–19. The evaluation comprised an examination of associated outcome areas related to support to smallholder commercialization, natural resources management, and effective response to disasters and increasing social productivity and resilience. The review also evaluated crosscutting issues, including gender equality and women’s empowerment, climate resilience, nutrition, capacity development and youth employment. The evaluation used different methods to collect the views of the beneficiaries and other stakeholders, such as structured focus group discussions, structured key informant interviews, direct observation, and workshops. The fieldwork took place with actors from projects across five districts: Bo, Bombali, Kenema, Kono, and Port Loko. The evaluation found evidence of significant and sustainable results in a range of areas of FAO’s activities, including policy-related work, from adoption of legislation to policy influence, piloting of approaches, and standards and regulatory frameworks. Likewise, results leading to livelihoods improvements, empowerment and adoption of more sustainable organizational practices, technologies and skills were found. Nevertheless, the programme failed to aggregate activities and interventions in a programmatic and coherent portfolio. FAOs capacity to deliver sustainable and consistent results, with strong partnerships and complementary action, was often undermined by lack of, or weak systems and functions. FAO should use the development of the new CPF as a way to re-design its strategic footprint in the country and reach its full potential, despite the limiting factors. To do this, FAO could consider adopting an area-based approach, implementing a programmatic, multi-stakeholder and cross sectoral adaptive approach based on regions/districts.
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    Brochure, flyer, fact-sheet
    Responsible investment in agriculture and food systems in Sierra Leone. Why does it matter for small-scale producers? 2020
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    Food insecurity and poverty affects more than half of the population of Sierra Leone. Many Sierra Leoneans are farmers and small-scale producers, but this activity does not allow them to have a decent standard of living that guarantees their basic well-being. Increasing investment in agriculture and rural development is essential to make agriculture a viable source of livelihoods and eliminate poverty and hunger in the country. This brochure aims at informing producer and civil society organizations about key aspects of “responsible agricultural investment” as well as its activities in the country. This work is supported by Germany and the Flexible Funding Mechanism resource partners.

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