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Brochure, flyer, fact-sheetStrengthening institutional and technical capacity for monitoring and analysis of Agriculture production systems and development of Land Resources Information Management Systems (LRIMS) and Agro-Ecological Zoning (AEZ)
SAMIS PROJECT / Component 2
2019Also available in:
The leaflet describe the project’s components include: strengthening institutional and technical capacity for monitoring and analysis of agricultural production systems and development of Land Resources Information Management System (LRIMS) and agro-ecological zoning (AEZ); Strengthening agro-climatic monitoring and information systems to improve adaptation to climate change and food security in Lao PDR This leaflet explain how the FAO GEF project " will address monitoring, observation, analysis, data storage, and development of value-added information products, promote sharing, and better inform agricultural decision-making. Also, it will produce an information systems and develop the Agro-Ecological Zone (AEZ) assessment will benefit multiple sectors and decision makers and will be developed in close collaboration with other development partners working on similar areas. -
ProjectAssessment of agriculture production through NAEZ and LRIMS and scenario development in the Republic of North Macedonia 2017
Also available in:
No results found.The Government of Republic of North Macedonia requested FAO’s support and assistance to improve agricultural production and its monitoring, analysis and land resources information management systems as well as land suitability details to better inform policy at national level and climate risk reduction and adaptation at local level. This flyer nforms about the main goal, the objectives, the 3 components, the stakeholders, the proposed methodologies (NAEZ and LRIMS) and the expected results of the project. -
No Thumbnail AvailableBook (series)Strategies for sustainable animal agriculture in developing countries 1993
Also available in:
No results found.he FAO Expert Consultation on Strategies for Sustainable Animal Agriculture in Developing Countries was held at the FAO Headquarters in Rome, Italy, from 10 to 14 December 1990.Animal agriculture is a complex, multi-component, interactive process that is dependant on land, human resources and capital investment. Throughout the developing world it is practised in many different forms, in different environments and with differing degrees of intensity and biological efficiency. As a result any meaningful discussion of the subject must draw on a broad spectrum of the biological and earth sciences as well as the social, economic and political dimensions that bear so heavily on the advancement of animal agriculture. There is a growing consensus among politicians, planners and scientists alike that livestock production in the third world is not developing as it should, or at a sufficient pace to meet the high quality protein needs of a rapidly expanding human population. The sobering reality is, despite the many development projects implemented over the years by national, bilateral and multinational agencies and often substantial capital investment, there has been little or no change in the efficiency of animal production in the developing world. Livestock numbers have increased substantially in many countries and while the growth in output is welcome, it does not necessarily equate with sustainable productive growth. On the contrary it can, as it has done in the drought prone arid regions, lead to a lowering of productivity and degradation of the rangelands.The purpose of the Expert Consultation was to discuss and formulate specific criteria and questions relating to the planning and implementation of sustainable livestock production programmes in the developing world. There is increasing concern regarding the conservation of the natural resource base and protection of the global environment and FAO attaches highest priority to the sustainable development of plant and animal agriculture. This Expert Consultation is one of a number of initiatives being undertaken by FAO to ensure the sustainability of it's agricultural development programme. The discussion and recommendations arising from this Expert Consultation have been used to help to focus and guide global, regional and national policies and action programmes on the sustainable development of agriculture and have provided an important contribution to the FAO/Government of the Netherlands International Conference on Agriculture and the Environment held in the hague, 15–19 April, 1991. -
Brochure, flyer, fact-sheetStrengthening institutional and technical capacity for monitoring and analysis of Agriculture production systems and development of Land Resources Information Management Systems (LRIMS) and Agro-Ecological Zoning (AEZ)
SAMIS PROJECT / Component 2
2019Also available in:
The leaflet describe the project’s components include: strengthening institutional and technical capacity for monitoring and analysis of agricultural production systems and development of Land Resources Information Management System (LRIMS) and agro-ecological zoning (AEZ); Strengthening agro-climatic monitoring and information systems to improve adaptation to climate change and food security in Lao PDR This leaflet explain how the FAO GEF project " will address monitoring, observation, analysis, data storage, and development of value-added information products, promote sharing, and better inform agricultural decision-making. Also, it will produce an information systems and develop the Agro-Ecological Zone (AEZ) assessment will benefit multiple sectors and decision makers and will be developed in close collaboration with other development partners working on similar areas. -
ProjectAssessment of agriculture production through NAEZ and LRIMS and scenario development in the Republic of North Macedonia 2017
Also available in:
No results found.The Government of Republic of North Macedonia requested FAO’s support and assistance to improve agricultural production and its monitoring, analysis and land resources information management systems as well as land suitability details to better inform policy at national level and climate risk reduction and adaptation at local level. This flyer nforms about the main goal, the objectives, the 3 components, the stakeholders, the proposed methodologies (NAEZ and LRIMS) and the expected results of the project. -
No Thumbnail AvailableBook (series)Strategies for sustainable animal agriculture in developing countries 1993
Also available in:
No results found.he FAO Expert Consultation on Strategies for Sustainable Animal Agriculture in Developing Countries was held at the FAO Headquarters in Rome, Italy, from 10 to 14 December 1990.Animal agriculture is a complex, multi-component, interactive process that is dependant on land, human resources and capital investment. Throughout the developing world it is practised in many different forms, in different environments and with differing degrees of intensity and biological efficiency. As a result any meaningful discussion of the subject must draw on a broad spectrum of the biological and earth sciences as well as the social, economic and political dimensions that bear so heavily on the advancement of animal agriculture. There is a growing consensus among politicians, planners and scientists alike that livestock production in the third world is not developing as it should, or at a sufficient pace to meet the high quality protein needs of a rapidly expanding human population. The sobering reality is, despite the many development projects implemented over the years by national, bilateral and multinational agencies and often substantial capital investment, there has been little or no change in the efficiency of animal production in the developing world. Livestock numbers have increased substantially in many countries and while the growth in output is welcome, it does not necessarily equate with sustainable productive growth. On the contrary it can, as it has done in the drought prone arid regions, lead to a lowering of productivity and degradation of the rangelands.The purpose of the Expert Consultation was to discuss and formulate specific criteria and questions relating to the planning and implementation of sustainable livestock production programmes in the developing world. There is increasing concern regarding the conservation of the natural resource base and protection of the global environment and FAO attaches highest priority to the sustainable development of plant and animal agriculture. This Expert Consultation is one of a number of initiatives being undertaken by FAO to ensure the sustainability of it's agricultural development programme. The discussion and recommendations arising from this Expert Consultation have been used to help to focus and guide global, regional and national policies and action programmes on the sustainable development of agriculture and have provided an important contribution to the FAO/Government of the Netherlands International Conference on Agriculture and the Environment held in the hague, 15–19 April, 1991.
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