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ProjectImproving Food Security, Nutrition, Decent Work and Economic Growth through Sustainable Aquaculture - GCP/GLO/990/ROK 2023
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No results found.Aquaculture has grown significantly in recent decades as a source of food, enhanced nutrition, income and livelihoods. Given the increasing reliance upon aquaculture worldwide, significant efforts are required in order to ensure the sustainable development of the sector, in particular related production. In October 2017, the Ninth Session of the Sub-Committee on Aquaculture of the FAO Committee on Fisheries (COFI:AQ) recognized the growing global significance of sustainable aquaculture development and its potential contribution to global food security and nutrition, but also to the achievement of a number of Sustainable Development Goal (SDG) targets. It further recognized the increasing need for implementation of best practices in aquaculture in a number of countries and regions and recommended the development by FAO of global Guidelines for Sustainable Aquaculture (GSA). These guidelines for policy-makers will aim to raise greater awareness within the aquaculture sector, and demonstrate alternative and integrated approaches, such as integrated fish and plant farming and climate-smart agriculture, in order to effectively participate in the implementation of the 2030 Agenda for Sustainable Development. The guidelines will be developed within the broader framework of FAO’s Common Vision for Sustainable Food and Agriculture and its five principles. -
MeetingSupporting the Implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication. Asia-Pacific Fishery Commission Executive Commission Seventy-sixth Session
Manila, Philippines, 21-23 February 2017
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No results found.In June 2014, the FAO Committee on Fisheries (COFI) endorsed the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines). The SSF Guidelines, available as EXCO/17/INF 07, are the first internationally negotiated instrument that deals specifically with small-scale fisheries. Furthermore, the SSF guidelines are also the first negotiated instrument that fully explores the social and economic aspects of fisheries governance. They represent a global consensus on the need for more holistic and integrated approaches to improve the livelihoods of more than 500 million people, a significant portion of which live in the APFIC region.
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