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Book (stand-alone)GuidelineGuidelines for assessing the management effectiveness of protected areas
Conservation and Sustainable Management of Turkey’s Steppe Ecosystems Project – GCP/TUR/061/GFF
2022Also available in:
No results found.This set of Guidelines is aimed at protected area staff, conservation scientists, managers and stakeholders involved in the management of protected areas in Turkey. It provides substantial support to protected area planners, decisionmakers and managers, and staff of the MAF, helping them to assess and improve management effectiveness for protected areas and monitor regularly the management effectiveness of these unique and valuable sites. Protected areas are the cornerstone of biodiversity, habitat and ecosystem services conservation. However, unprecedented global losses due mainly to human activities are exerting pressure on these sites. Achieving long-term sustainability and the expected benefits of these areas requires effective management, a key to which is a well-prepared management plan. A second vital component for effective protected area management – in addition to legal and administrative regulations and management plans – is the availability of quantitatively and qualitatively equipped human resources. The third element necessary to ensuring that management and protection goals are achieved in a protected area is the establishment of participative opportunities and the integration of purposeful processes that include all relevant stakeholders. The mechanism for management effectiveness assessment evaluates the presence and efficiency of all of these aspects. -
Book (stand-alone)GuidelineGuidelines for establishing protected areas
Conservation and Sustainable Management of Turkey’s Steppe Ecosystems Project – GCP/TUR/061/GFF
2022Also available in:
No results found.Protected areas can be found in a wide variety of environments, ranging from mountains to the sea, deserts, forests, and freshwater lakes, and even traverse borders. They differ in almost every respect, including the purposes for which they are managed, their size, the types of sites and resources they protect, and their management. In recent decades, the number of protected areas has increased rapidly. Although there has been good progress in expanding the coverage of terrestrial protected areas 14.9%, further areas are needed for a full representation of areas of particular importance for biodiversity and ecosystem services (UNEP-WCMC, IUCN, and NGS, 2018). In general, this rapid and recent growth in protected areas has not been accompanied by commensurate expansion in a management capacity. The designation of protected status both on land and water has often failed to resolve (and in some cases has heightened) conflicts over access, use, or control of the areas concerned. Economic recession and hardship have thrown such issues into sharper focus in recent years. Protected areas will not survive unless they enjoy broad public support, which is dependent on people’s fundamental needs being met. Land use and resource management conflicts, inequities or impacts do not cease to exist simply because an area is granted protected status. When established by nation-states or related entities, protected area boundaries often reflect considerations of sovereignty, governance, and tenure as much as the environment types they seek to protect. For all these reasons, the planning and management of protected areas must be coordinated with the use and management of other areas rather than treated in isolation. The long-term success of protected areas must be framed by the search for more sustainable patterns of development in general. The present Guidelines are intended to support the establishment process for protected areas. -
Book (stand-alone)GuidelineGuidelines for engaging stakeholders in managing protected areas
Conservation and Sustainable Management of Turkey’s Steppe Ecosystems Project – GCP/TUR/061/GFF
2022Also available in:
No results found.The Guidelines for Engaging Stakeholders in Managing Protected Areas have been developed as part of the Conservation and Sustainable Management of Turkeys’ Steppe Ecosystem Project. The guidelines are designed for managers and staff of protected areas, as well as conservation scientists and stakeholders involved in the management of protected areas in Turkey. They cover a strong theoretical base highlighting the relevance and importance of stakeholder participation in protected area management, as well as the current state of stakeholder participation in Turkey’s protected areas system. The guidelines focus primarily on the international and national development of stakeholder engagement in protected areas. They also discuss the process of establishing, planning and managing protected areas, and explain how to engage with stakeholders at the national level through internationally accepted approaches.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (stand-alone)Technical studyLineamientos para el establecimiento y la ordenación de áreas protegidas en América Latina.
Fortalecimiento del manejo sostenible de los recursos naturales en las áreas protegidas de América Latina.
2010Also available in:
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.