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Book (stand-alone)Technical bookSyrian Arab Republic – Post-earthquake rapid needs assessment on agricultural livelihoods and production in the northwest
Data in Emergencies Impact report, April 2023
2023Also available in:
No results found.On 6 February 2023, two devastating earthquakes struck southern Türkiye also affecting the northwestern governorates of the Syrian Arab Republic, causing extensive damage to agricultural livelihoods and production. This Data in Emergencies Impact (DIEM-Impact) report presents the results of the assessment carried out in March 2023 conducted by the Food and Agriculture Organization of the United Nations (FAO). Data collection lasted for seven days and took place from 9 to 15 March. A total of 190 interviews were conducted in 135 communities. FAO created the DIEM-Impact system to provide a rapid, granular analysis of the consequences of large-scale hazards on agricultural value chains and livelihoods. This analysis is based on a variety of assessment methodologies, including primary and secondary information collection, remote sensing technologies, and FAO's damage and loss methodology. DIEM-Impact can be activated in the context of sudden-onset and slow-onset hazards, natural or human-induced, including floods, cyclones and tropical storms, earthquakes, volcanic eruptions, drought, invasive pests such as fall armyworm, pandemics and economic crises. -
Book (stand-alone)Technical bookRapid geospatial assessment after the earthquake in Syrian Arab Republic in 2023
Impacts on infrastructure and farming community during the period February–March 2023
2023Also available in:
No results found.In February 2023, a powerful earthquake with a magnitude of 7.7 struck northern and western Syria, wreaking havoc on infrastructure, agriculture, and communities. A swift geospatial impact assessment was performed in the hardest-hit region, utilizing satellite imagery, remote sensing, and diverse data sources. By employing the Humanitarian Data Exchange (HDX) and a hexagonal grid system for enhanced analysis, the study meticulously evaluated the earthquake's effects on people, infrastructure, and cropland. The assessment revealed that approximately 942,262 individuals, constituting 7% of the population, were likely impacted by the disaster. Particularly affected were districts like Elbistan, Battalgazi, Yesilyurt, Pozanti, and Golbasi. The research identified 110 km² of damaged built-up areas, with Jebel Saman, Al Ma'ra, Menbij, Al Bab, and A'zaz among the most affected districts. Moreover, irrigated cropland in districts such as Afrin, Ain Al Arab, A’zaz, As-Salamiyeh, and Al Ma’ra suffered considerable exposure. Notably, the study highlighted the dire effects on irrigation infrastructures, particularly wells in districts like Tartous, Lattakia, and As-Salamiyeh, waterways in As-Suqaylabiyah and Jisr-Ash-Shugur, and dams in Bahlolieh, Mzair'a, and Safita. The assessment’s findings underscore the need for field data collection, agronomic advice, and robust response planning. Looking ahead, enhancing spatial information for assessing natural resources, irrigation infrastructure, and agriculture, through methods like high-resolution satellite imagery and accuracy assessment, could yield significant benefits. The assessment's results also emphasize the importance of establishing a national geospatial database and monitoring platform for irrigated land, thereby fostering more effective disaster preparedness and response strategies. -
BookletHigh-profileSyrian Arab Republic: Earthquake response and recovery plan, 2023–2026 2023
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No results found.The earthquakes that struck the Syrian Arab Republic on 6 February 2023 caused major damages and losses, affecting both urban and rural areas. For example, buildings collapsed in the main built-up areas; crops, livestock, food stocks and essential agricultural inputs were lost; and irrigation systems and farms were damaged, along with markets and infrastructure. As a result, food consumption gaps have grown further among the most vulnerable people. Given the already dire situation in the Syrian Arab Republic, after 12 years of conflict and crisis, there is an urgent need to address the suffering and uncertainty of the affected communities. In response, the Food and Agriculture Organization of the United Nations is proposing a three-year Earthquake response and recovery plan (ERRP), seeking USD 45 million to deliver both immediate and longer-term support to severely affected rural communities in the governorates of Aleppo, Hama, Idleb, Latakia and Tartous. Through the ERRP, FAO envisages that affected farming families will save and sustain their livelihoods, build self-reliance, and improve their resilience, ultimately reducing the humanitarian caseload. This document serves as a roadmap for the ERRP and as a resource mobilization tool, presenting the rationale, the expected impact, outcomes and outputs of the ERRP as well as the funding requirements.
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Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.