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No Thumbnail AvailableBook (series)Technical reportReport of the Meeting of Fisheries Managers and Ministers of the Wecafc Ad Hoc Worwking Group on Shrimp and Groundfish Resources in the Brazil-Guianas Shelf (Port of Spain, Trinidad and Tobago, 26-29 March 2001) 2001
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No results found.This document contains the report of the Meeting of Fisheries Managers and Ministers of the WECAFC Ad Hoc Working Group on Shrimp and Groundfish Resources in the Brazil-Guianas Shelf, Port of Spain, Trinidad and Tobago, 26-29 March 2001. The main objectives of the Meeting were: to review the results of the stock assessment and bio-economic analyses obtained by the Ad Hoc Working Group over the past five years, to consider fishery management measures and to identify appropriate strategies for the implementation of effective co-operation in fisheries research and management in the region. The principal outcome of the “Meeting of Fisheries Managers and Ministers of the WECAFC Ad Hoc Working Group on Shrimp and Groundfish Resources in the Brazil-Guianas Shelf was a joint statement of the ministers including the following: Reaffirmation of commitment to the implementation of the CCRF through policies and programmes; Support to the work of the WECAFC, which provides the countries with a neutral forum and mechanism for regional co-operation in fisheries management and conservation; Noting the status of the fisheries resources in the Brazil-Guianas Shelf and expressing concerns that there are indications of over-exploitation and undertaking to seriously consider the remedial options recommended by the fisheries managers. Noting the costs and benefits of the modality of operation of the Ad Hoc Working Group and agreeing that members would start sharing the responsibilities f or the future work of the group. This should be initiated by making the activities of the Ad Hoc Working Group an integral part of the regular programme of work and budget of the fisheries administrations. -
Book (series)Technical reportRegional Reviews and National Management Reports - Fourth Workshop on the Assessment and Management of Shrimp and Groundfish Fisheries on the Brazil-Guianas Shelf, Cumaná, Venezuela, 2-13 October 2000 2001
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No results found.This document assembles three reviews of the marine shrimp and groundfish fisheries of the Brazil-Guianas shelf (northern Brazil, French Guiana, Guyana, Suriname, Trinidad and Tobago and eastern Venezuela) and one on environmental aspects of the area. The resources reviews are based on technical reports prepared prior to and during the Workshop in Cumaná, Venezuela and during previous meetings of the stock assessment experts of the WECAFC Ad Hoc Working Group on Shrimp and Groundfish Resources i n the Brazil-Guianas Shelf. The document also contains ten Management Reports, prepared by fishery scientists for presentation at the “Meeting of Fisheries Managers and Ministers of the WECAFC Ad Hoc Working Group on Shrimp and Groundfish Resources in the Brazil-Guianas Shelf”, held in Port of Spain, Trinidad and Tobago, from 26-29 March 2001. These Management Reports are the culmination of stock assessment work carried out since the establishment of the WECAFC Ad Hoc Working Group on Shrimp and Groundfish Resources in the Brazil-Guianas Shelf in 1988, in particular in the four Workshops sponsored by CFRAMP and FAO and WECAFC and funded by CIDA, DANIDA (GCP/INT/575/DEN) and Norway (GCP/INT/648/NOR). Each report contains a number of recommendations for fisheries management, further research and international co-operation in data collection and assessments. Annex 2 contains a list of references on shrimp and groundfish species and environmental issues of the area, used in the vario us Workshops. This list was updated as far as published FAO documents are concerned. -
Book (series)Technical reportWECAFC - National reports presented and stock assessment reports prepared at the CFRAMP/ FAO/DANIDA Stock Assessment Workshop on the Shrimp and Groundfish Fisheries on the Guiana-Brazil Shelf. Port-of-Spain, Trinidad and Tobago, 7-18 April 1997. 1999
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No results found.This document assembles the national reports on the shrimp and groundfish fisheries of northern Brazil, French Guiana, Guyana, Suriname, Trinidad and Tobago and eastern Venezuela presented and the stock assessment papers on selected shrimp and groundfish resources produced at the CFRAMP/FAO/DANIDA Stock Assessment Workshop on the Shrimp and Groundfish Fisheries on the Guiana-Brazil Shelf, held in Port-of-Spain, Trinidad and Tobago, from 8 to 17 April 1997.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestAgrifood solutions to climate change
FAO's work to tackle the climate crisis
2023Amid a worsening climate crisis and slow progress in cutting greenhouse gases, sustainable agrifood systems practices can help countries and communities to adapt, build resilience and mitigate emissions, ensuring food security and nutrition for a growing global population. FAO is working with countries and partners from government to community level to simultaneously address the challenges of food security, climate change and biodiversity loss.But none of this will ultimately succeed unless the world commits to a significant increase in the quality and quantity of climate finance.