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DocumentSt. Vincent and the Grenadines Agricultural Sector : Country Program Framework (CPF) 2012-2015. Prepared in Cooperation and Partnership between The Government of St. Vincent and the Grenadinesand the Food and Agriculture Organization of the United Nat 2011
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No results found.The FAO/ Government of Saint Vincent and the Grenadines/Country Programme Framework (CPF) takes into consideration the obligations and commitments of St. Vincent and the Grenadines as a protocol member of the Organisation of Eastern Caribbean States (OECS) Economic Union and embraces the outcomes of the United Nations Development Assistance Framework (UNDAF 2012-2015) for Barbados and the OECS, the OECS Treaty on Agriculture, the OECS Agriculture Policy and Strategic Plan (2003) and the St. Geor ges Declaration- This approach assures FAO support in assisting St. Vincent and the Grenadines to fulfill its role among protocol members, in the development priorities for OECS agriculture including the sub-regional programs that address cross-border dimensions of Agriculture. -
DocumentSuriname: Country Programme Framework (CPF), 2012-2015 for the Cooperation and Partnership between the Government of Suriname (GOSU) and the Food and Agriculture Organization (FAO) of the United Nations 2011
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No results found.The CPF reflects at least three criteria (i): it identifies the agricultural sector priority areas of the GOSU; (ii) the specific priority areas for technical assistance, and (iii) it is demand driven given the consultations with the main stakeholders. -
DocumentBahamas: Country Programming Framework (CPF) 2012-2017 for Cooperation and Partnership between the Government of The Bahamas and Food and Agriculture Organization of the United Nations 2012
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No results found.The Bahamas is a small developing country which has been significantly impacted by external events, at the macroeconomic level which have included the financial crisis, fluctuating fuel prices, rising food prices and climate change which have affected the entire economy and continue to affect the livelihood of farmers and fisherfolk throughout the archipelago, by lowering access to credit, increasing operational costs and reduced days at sea or extending periods of low or excess water.
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