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Re-imagining the future of women in food systems: harnessing science, technology, and partnership to advance the SDGs.

Side event – 2025 Regional Forum on Sustainable Development.










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    High-Level Political Forum 2025 - Side Event. Re-imagining the future of women in agrifood systems - Promoting women’s land rights, decent employment and innovative partnerships to advance the SDGs
    New York, USA, 14 July 2025
    2025
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    This side event, anchored in the 2025 High-Level Political Forum theme of “advancing sustainable, inclusive, science- and evidence-based solutions for the 2030 Agenda for Sustainable Development and its Sustainable Development Goals for leaving no one behind”, will explore evidence-based approaches and innovative partnerships to advance women’s land rights and decent employment for transformative change in agrifood systems. It is organized by FAO with the Federal Republic of Germany, the United Republic of Tanzania and UN Women. Objectives• Highlight the importance of women's land rights and decent employment in empowering women and advancing SDG 5 and other SDGs, including SDG 8 and 17, emphasizing SDG 5.a indicators;• Showcase evidence-based and innovative solutions that address structural inequalities, advance women’s land rights and improve access to decent jobs;• Showcase initiatives that accelerate financing and partnerships for women's empowerment and gender equality in agrifood systems;• Provide a platform for dialogue and partnership among stakeholders to exchange experiences and identify opportunities for collaboration.
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    Commit to Grow Equality: Investing in the future of women in agrifood systems
    Progress report 2025
    2025
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    This first progress report, published one year after the launch of FAO’s Commit to Grow Equality (CGE) initiative, presents an overview of the initiative and highlights 17 commitments made by CGE partners to advance gender equality and women's empowerment in agrifood systems.The report outlines the CGE Commitments Matrix along which commitments are structured into an overarching category and five thematic areas, each addressing key strategic priorities for the inclusive transformation of agrifood systems. Within each thematic area, the report showcases partner-led initiatives that will drive meaningful change in agrifood systems under the umbrella of the CGE initiative.The CGE initiative was launched in March 2024 on the sidelines of the 68th Session of the Commission on the Status of Women as a global process to advance gender equality and women’s empowerment in agrifood systems through financing, investments and partnerships. It has since attracted a wide a range of partners, including Members, multilateral bodies, producer organizations, NGOs and businesses who collectively work to accelerate progress towards inclusive and sustainable agrifood systems.
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    Technical book
    Ensuring that rural advisory services are responsive to women: good practices from FAO experiences in Europe and Central Asia 2024
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    This report builds upon FAO’s work promoting gender mainstreaming in extension and advisory services, cataloguing challenges and suggesting strategies for increasing the gender responsiveness of rural advisory services globally. The purpose of this review is to apply FAO’s accumulated knowledge about gender equality in the context of rural advisory services to assess the situation in the Europe and Central Asia region. The report provides a snapshot of the extent to which gender considerations are currently integrated into rural advisory services in the region and highlights good practices that are in line with FAO’s gender equality strategies. The report concludes with recommendations for FAO, partner organizations and stakeholders in the fields of agricultural extension and rural advisory services, on how to further improve such services to extend their reach to rural women and men who have previously had limited or no access. This process requires moving away from gender‑neutral service provision, which often results in the exclusion of women, towards transformative extension and rural advisory services that challenge unequal gender relations and address underlying discriminatory norms and practices.

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    FAOSTYLE: English 2024
    The objective of having a house style is to ensure clarity and consistency across all FAO publications. Now available in HTML, this updated edition of FAOSTYLE: English covers matters such as punctuation, units, spelling and references. All FAO staff, consultants and contractors involved in writing, reviewing, editing, translating or proofreading FAO texts and information products in English should use FAOSTYLE, together with the practical guidance on processes and layout questions provided in Publishing at FAO – strategy and guidance.
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    The State of Food Security and Nutrition in the World 2025
    Addressing high food price inflation for food security and nutrition
    2025
    While some progress and recovery have been made in recent years, the world is still above pre-COVID-19 pandemic levels and far from eradicating hunger and food insecurity by 2030 (SDG Target 2.1). Similarly, despite some progress in the global nutrition targets, the world is not on track to achieve SDG Target 2.2. Among other factors, persistent food price inflation has slowed this momentum.The State of Food Security and Nutrition in the World 2025 highlights how elevated inflation in many countries has undermined purchasing power and, especially among low-income populations, access to healthy diets. The report documents how high food price inflation is associated with increases in food insecurity and child malnutrition. Vulnerable groups, including low-income households, women, and rural communities, can be particularly affected by food price inflation, risking setbacks in the fight against hunger and malnutrition.In response to these challenges and to prevent future price shocks, the report examines policy measures adopted by countries, and outlines what is necessary going forwards. It stresses the importance of coherent implementation of fiscal and monetary policies to stabilize markets, promote open and resilient trade, and protect vulnerable populations. Additionally, it calls for better data systems and sustained investment in resilient agrifood systems to build long-term food security and nutrition. These coordinated actions are vital to reignite progress towards ending hunger and malnutrition by 2030.