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ДОКЛАД о работе ДВАДЦАТЬ ВТОРОЙ СЕССИИ КОМИТЕТА ПО ЛЕСНОМУ ХОЗЯЙСТВУ











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    Book (series)
    Technical book
    Леса Нашивка 2014
    Нашивки Организации Объединенных Наций выпускаются учреждениями ООН и другими организациями, участвующими в ЮНГА. Они предназначены для информирования и обучения детей и молодежи, а также призваны убедить их изменить свое поведение и стать активными инициаторами перемен в обществе. В эту серию вошли нашивки по следующим темам: сельское хозяйство, биоразнообразие, изменение климата, энергетические ресурсы, лесные ресурсы, голод, правильное питание, Мировой океан, земельные ресурсы и водные ресурс ы. Цель пособия и нашивки «Леса» – дать детям и молодежи знания о важной роли лесов в жизни нашей планеты. В настоящее издание вошли дидактические материалы о различных типах лесов и местах их произрастания. В нем объясняются важные экосистемные услуги леса, такие как очищение воздуха, воды и смягчение последствий изменения климата. В пособии говорится о различных видах лесных ресурсов и миллионах людей, чья жизнедеятельность и источники существования зависят от леса. В нем также освещены угрозы , которые стоят перед лесами планеты, и меры их устранения. Настоящий материал может быть использован в работе со школьниками и молодежными группами, а также с группами гайдов (ВАГГГС) и скаутов (ВОСД). Выполняя задания для получения нашивки, дети и молодежь узнают о важной роли лесов, о необходимости защищать и охранять леса, а также о последствиях их поступков и действий для окружающей среды.
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    Brochure, flyer, fact-sheet
    Brochure
    Горные леса: основа нашего будущего 2011
    The fact sheet illustrates the 2011 International Mountain Day theme "Mountain forests: roots to our future" and case studies from mountain stakeholders over the world.

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    Status of the World's Soil Resources: Main Report 2015
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    The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.

    The full report has been divided into sections and individual chapters for ease of downloading:

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    Book (stand-alone)
    Guideline
    Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security 2012
    The guidelines are the first comprehensive, global instrument on tenure and its administration to be prepared through intergovernmental negotiations. The guidelines set out principles and internationally accepted standards of responsible practices for the use and control of land, fisheries and forests. They provide guidance for improving the policy, legal and organizational frameworks that regulate tenure rights; for enhancing the transparency and administration of tenure systems; and for strengthening the capacities and operations of public bodies, private sector enterprises, civil society organizations and people concerned with tenure and its governance. The guidelines place the governance of tenure within the context of national food security, and are intended to contribute to the progressive realization of the right to adequate food, poverty eradication, environmental protection and sustainable social and economic development.
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    Flagship
    The State of Food Security and Nutrition in the World 2020
    Transforming food systems for affordable healthy diets
    2020
    Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions.The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic.The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.