FAO’s work in nutrition: Raising levels of nutrition for all

dc.contributor.author FAO
dc.date.issued 2021
dc.date.lastModified 2022-02-18T12:08:34.0000000Z
dc.description.abstract FAO’s mandate includes raising levels of nutrition. The Strategic Framework 2022-31 commits FAO to work for MORE efficient, inclusive, resilient and sustainable agri-food systems for better production, better nutrition, a better environment, and a better life, leaving no one behind. Through FAO’s work in nutrition, the organization will tackle malnutrition in all its forms by accelerating impactful actions and policies that create efficient, inclusive, resilient and sustainable agri-food systems. Such systems are essential to achieving a world where everyone can access, afford and consume a healthy diet.
dc.format.numberofpages 5p.
dc.identifier.url http://www.fao.org/3/cb6961en/cb6961en.pdf
dc.language.iso English
dc.publisher FAO ;
dc.rights.copyright FAO
dc.title FAO’s work in nutrition: Raising levels of nutrition for all
dc.title.subtitle Revised version
dc.type Brochure, flyer, fact-sheet
fao.altmetricbadge No
fao.contentcategory Technical
fao.edition 1
fao.fourbetters A Better Life; Amélioration des conditions de vie; Una vida mejor; улучшение качества жизни; 更好的生活; حياة أفضل
fao.fourbetters A Better Nutrition; Amélioration de la nutrition; Una mejor nutrición; улучшение качества питания; 更好营养; تغذية أفضل
fao.fourbetters A Better Production; Amélioration de la production; Una mejor producción; улучшение производства; 更好生产; إنتاج أفضل
fao.fourbetters Better Environment; Amélioration de l'environnement; Un mejor medio ambiente; улучшение состояния окружающей среды; 更好环境; بيئة أفضل
fao.identifier.jobnumber CB6961EN
fao.identifier.uri http://www.fao.org/documents/card/en/c/cb6961en
fao.placeofpublication Rome, Italy ;
fao.sdgs 01. End poverty in all its forms everywhere
fao.sdgs "02. End hunger, achieve food security and improved nutrition and promote sustainable agriculture"
fao.sdgs 03. Ensure healthy lives and promote well-being for all at all ages
fao.sdgs 10. Reduce inequality within and among countries
fao.sdgs 12. Ensure sustainable consumption and production patterns
fao.sdgs "14. Conserve and sustainably use the oceans, seas and marine resources for sustainable development"
fao.sdgs 17. Strengthen the means of implementation and revitalize the global partnership for sustainable development
fao.subject.agrovoc agricultural sector
fao.subject.agrovoc nutrition policies
fao.subject.agrovoc healthy diets
fao.subject.agrovoc Sustainable Development Goals
fao.subject.agrovoc FAO
fao.visibilitytype PUBLIC KNOWLEDGE
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